Dry cake

Packaged product Dulces y postres Pucci

Dry cake contains 567 kcal per 100 g. A serving, 8.0 g (8 g) provides about 45 kcal.

Roughly 56% of its calories come from fat, with 39% from carbohydrates and 6% from protein (estimated with general energy factors).

That is more energy than the typical item in dulces y postres on FoodFactly, where the median is 367 kcal per 100 g across 95.978 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

567kcal per 100 g
8 gprotein
55 gcarbohydrates
35 gfat
45kcal in serving, 8.0 g (8 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 567 kcal
Total fat L 35 g 45%
Saturated fat L 35 g 175%
Sodium not reported
Total carbohydrates L 55 g 20%
Dietary fiber L 1 g 4%
Total sugars L 55 g
Protein L 8 g 16%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 39%Fat: 56%567kcal / 100 g
  • Protein 6%
  • Carbohydrates 39%
  • Fat 56%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8 gabove the median for dulces y postres (median 5,7 g)
  • Fiber1 gbelow the median for dulces y postres (median 2 g)
  • Sugars55 gin the top quarter of dulces y postres (median 21,2 g)
  • Fat35 gin the top quarter of dulces y postres (median 13,3 g)
  • Saturated fat35 gin the top quarter of dulces y postres (median 5,5 g)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Pucci
Barcode
8834000083457
Label serving
8.0 g
Category
Dulces y postres

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Dry cake?

100 g of Dry cake has 567 kcal. Serving, 8.0 g (8 g): about 45 kcal.

How much protein is in Dry cake?

Dry cake contains 8 g of protein per 100 g (16% of the 50 g Daily Value), or 0,64 g in serving, 8.0 g (8 g). About 6% of its calories come from protein. Compared with other dulces y postres, that is above the median (median 5,7 g).

How many carbs are in Dry cake?

Dry cake has 55 g of total carbohydrates per 100 g, including 1 g of fiber and 55 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Dry cake?

Dry cake contains 35 g of fat per 100 g, of which 35 g is saturated (175% of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated 2 de abril de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8834000083457. License: ODbL 1.0 (Open Food Facts). Source record dated 2 de abril de 2026. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.