Dried Bean Curd

Packaged product Frijoles y legumbres Nanx

Dried Bean Curd contains 240 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 240 kcal.

Roughly 52% of its calories come from fat, with 38% from protein and 10% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in frijoles y legumbres on FoodFactly, where the median is 165 kcal per 100 g across 15.901 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

240kcal per 100 g
23 gprotein
5,8 gcarbohydrates
14 gfat
240kcal in serving, 1 portion, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 240 kcal
Total fat L 14 g 18%
Saturated fat not reported
Sodium L 865 mg 38%
Total carbohydrates L 5,8 g 2%
Dietary fiber not reported
Total sugars L 0 g
Protein L 23 g 46%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 38%Carbohydrates: 10%Fat: 52%240kcal / 100 g
  • Protein 38%
  • Carbohydrates 10%
  • Fat 52%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein23 gin the top quarter of frijoles y legumbres (median 6,5 g)
  • Sugars0 gin the lowest quarter of frijoles y legumbres (median 2,6 g)
  • Fat14 gin the top quarter of frijoles y legumbres (median 2,3 g)
  • Sodium865 mgin the top quarter of frijoles y legumbres (median 198 mg)
  • Protein per 100 kcal9,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Nanx
Barcode
6167849460274
Label serving
1 portion (100 g)
Category
Frijoles y legumbres

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Instant Black Pearls Sugar Honey 241 0 g 58,7 g 0 g
Salted peanuts Tong garden 240 8 g 19 g 15 g
Hummus hot buffalo HEB 240 7 g 13 g 17 g
Tofu-Griller, geräuchert-smoked-fumé Lord Of Tofu 240 13,5 g 3,3 g 19,2 g
Tapioca Pearl (5 Minutes) Honey Bee 240 0 g 60 g 0 g
Chickpea Noodle Kit Sansho-Mala Kikkoman 240 14,6 g 31,4 g 6,2 g
Soya Beancurd Strips Vancouver Northern Food 240 26,7 g 1,3 g 14,7 g
Soy Bean curd Strips Northern Food 240 26,7 g 1,3 g 14,7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Dried Bean Curd?

100 g of Dried Bean Curd has 240 kcal. Serving, 1 portion, 100 g (100 g): about 240 kcal.

Is Dried Bean Curd high in protein?

Dried Bean Curd contains 23 g of protein per 100 g (46% of the 50 g Daily Value), or 23 g in serving, 1 portion, 100 g (100 g). About 38% of its calories come from protein. Compared with other frijoles y legumbres, that is among the highest quarter (median 6,5 g).

How many carbs are in Dried Bean Curd?

Dried Bean Curd has 5,8 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Dried Bean Curd?

Dried Bean Curd contains 14 g of fat per 100 g.

How much sodium is in Dried Bean Curd?

100 g contains 865 mg of sodium, 38% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 6 de abril de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 6167849460274. License: ODbL 1.0 (Open Food Facts). Source record dated 6 de abril de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.