Double Gloucester & Cracked Black Pepper
Packaged product Verduras Sainsbury's
Double Gloucester & Cracked Black Pepper contains 417 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 417 kcal.
Roughly 77% of its calories come from fat, with 22% from protein and 0,9% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in verduras on FoodFactly, where the median is 141 kcal per 100 g across 26.170 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 417 kcal | |
| Total fat L | 35,3 g | 45% |
| Saturated fat L | 23,9 g | 120% |
| Sodium L | 740 mg | 32% |
| Total carbohydrates L | 0,9 g | 0,3% |
| Dietary fiber L | 1,4 g | 5% |
| Total sugars L | 0,4 g | |
| Protein L | 23,3 g | 47% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 22%
- Carbohydrates 0,9%
- Fat 77%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein23,3 gin the top quarter of verduras (median 2,5 g)
- Fiber1,4 gbelow the median for verduras (median 2 g)
- Sugars0,4 gin the lowest quarter of verduras (median 2,1 g)
- Fat35,3 gin the top quarter of verduras (median 5,4 g)
- Saturated fat23,9 gin the top quarter of verduras (median 1,1 g)
- Sodium740 mgabove the median for verduras (median 338 mg)
- Protein per 100 kcal5,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Sainsbury's
- Barcode
- 5063334007782
- Label serving
- 1 portion (100 g)
- Category
- Verduras
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Peppermint Twists Ello Market | 417 | 0 g | 100 g | 0 g |
| Vegetable Bouillon Cubes Bulkfoods.com | 417 | 0 g | 33,3 g | 25 g |
| Black Pepper Parties Wooley’s Of Arran | 417 | 8,8 g | 54,7 g | 22,9 g |
| Ducros Black Olives Greek Style Ducros | 417 | 1,9 g | 16,2 g | 35,9 g |
| Mélange Salade Italienne Touch' Ducros | 417 | 9,2 g | 45,3 g | 19,5 g |
| International Latte, Peppermint Mocha Maxwell House | 417 | 0 g | 75 g | 12,5 g |
| Produce Partners, Italian Herb Potatoes Seasoning Mix Mccormick | 417 | 16,7 g | 50 g | 25 g |
| Pastel Green Crystals Edible Decor Dallies | 417 | 0 g | 100 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Double Gloucester & Cracked Black Pepper?
100 g of Double Gloucester & Cracked Black Pepper has 417 kcal. Serving, 1 portion, 100 g (100 g): about 417 kcal.
Is Double Gloucester & Cracked Black Pepper high in protein?
Double Gloucester & Cracked Black Pepper contains 23,3 g of protein per 100 g (47% of the 50 g Daily Value), or 23,3 g in serving, 1 portion, 100 g (100 g). About 22% of its calories come from protein. Compared with other verduras, that is among the highest quarter (median 2,5 g).
How many carbs are in Double Gloucester & Cracked Black Pepper?
Double Gloucester & Cracked Black Pepper has 0,9 g of total carbohydrates per 100 g, including 1,4 g of fiber and 0,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Double Gloucester & Cracked Black Pepper?
Double Gloucester & Cracked Black Pepper contains 35,3 g of fat per 100 g, of which 23,9 g is saturated (120% of the Daily Value).
How much sodium is in Double Gloucester & Cracked Black Pepper?
100 g contains 740 mg of sodium, 32% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5063334007782. License: ODbL 1.0 (Open Food Facts). Source record dated 27 de marzo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.