Double Cream Yoghurt

Packaged product Dairy and Eggs Nutriday

Double Cream Yoghurt contains 99 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 99 kcal.

Roughly 59% of its calories come from fat, with 28% from carbohydrates and 13% from protein (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 246 kcal per 100 g across 47.562 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

99kcal per 100 g
3,1 gprotein
7 gcarbohydrates
6,5 gfat
99kcal in serving, 1 portion, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 98,9 kcal
Total fat L 6,5 g 8%
Saturated fat not reported
Sodium L 40 mg 2%
Total carbohydrates L 7 g 3%
Dietary fiber not reported
Total sugars not reported
Protein L 3,1 g 6%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13%Carbohydrates: 28%Fat: 59%99kcal / 100 g
  • Protein 13%
  • Carbohydrates 28%
  • Fat 59%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,1 gin the lowest quarter of dairy and eggs (median 8 g)
  • Fat6,5 gbelow the median for dairy and eggs (median 10 g)
  • Sodium40 mgin the lowest quarter of dairy and eggs (median 232 mg)
  • Protein per 100 kcal3,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Nutriday
Barcode
6009708462954
Label serving
1 portion (100 g)
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Strawberry Organic Yogurt Five:AM Organic 99 4,5 g 11,1 g 4,1 g
Fruit and Cheese Medley Del Monte 99 4 g 9,9 g 4,5 g
Natural cottage Cheese Milbona 99 11,5 g 2,8 g 4,5 g
Organic Cashewmilk Yogurt - Stawberry Banana Forager Project 99 2,2 g 14,3 g 3,9 g
Yogurt mocca Emmi 99 4 g 14 g 3 g
5% Fat High Protein Strained Natural Yoghurt Sainsbury's 99 9,5 g 3,7 g 5,1 g
Cotte cheese Coop 99 11 g 3,7 g 4,5 g
Extra Creamy Slmond Milk Sanitarium 99 2 g 7 g 7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Double Cream Yoghurt?

100 g of Double Cream Yoghurt has 99 kcal. Serving, 1 portion, 100 g (100 g): about 99 kcal.

How much protein is in Double Cream Yoghurt?

Double Cream Yoghurt contains 3,1 g of protein per 100 g (6% of the 50 g Daily Value), or 3,1 g in serving, 1 portion, 100 g (100 g). About 13% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 8 g).

How many carbs are in Double Cream Yoghurt?

Double Cream Yoghurt has 7 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Double Cream Yoghurt?

Double Cream Yoghurt contains 6,5 g of fat per 100 g.

How much sodium is in Double Cream Yoghurt?

100 g contains 40 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 6 de mayo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 6009708462954. License: ODbL 1.0 (Open Food Facts). Source record dated 6 de mayo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 75/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.