Double chocolate

Packaged product Dulces y postres Delhaize

Double chocolate contains 499 kcal per 100 g. A serving, 1 portion, 25 g (25 g) provides about 125 kcal.

Roughly 49% of its calories come from fat, with 45% from carbohydrates and 5% from protein (estimated with general energy factors).

That is close to the median for dulces y postres on FoodFactly (491 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Double chocolate by Delhaize, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
499kcal per 100 g
6,4 gprotein
56 gcarbohydrates
27 gfat
125kcal in serving, 1 portion, 25 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 499 kcal
Total fat L 27 g 35%
Saturated fat L 15 g 75%
Sodium L 276 mg 12%
Total carbohydrates L 56 g 20%
Dietary fiber L 4,6 g 16%
Total sugars L 38 g
Added sugars L 0 g 0%
Protein L 6,4 g 13%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 45%Fat: 49%499kcal / 100 g
  • Protein 5%
  • Carbohydrates 45%
  • Fat 49%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6,4 gabove the median for dulces y postres (median 5,9 g)
  • Fiber4,6 gin the top quarter of dulces y postres (median 3,2 g)
  • Sugars38 gin the top quarter of dulces y postres (median 32,5 g)
  • Fat27 gin the top quarter of dulces y postres (median 24 g)
  • Saturated fat15 gin the top quarter of dulces y postres (median 12 g)
  • Sodium276 mgabove the median for dulces y postres (median 267 mg)
  • Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Delhaize
Barcode
5400113743309
Quantity
200 g
Label serving
1 portion (25 g)
Category
Galletas de chocolate
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

chocolat au lait 25% [sucre, lait entier en poudre, beurre de cacao', pâte de cacao, sirop de glucose, lait écrémé en poudre, émulsifiant (lecithines (contient: soja)), arôme naturel de vanille], chocolat noir 25% [pâte de cacao', sucre, sirop de glucose, émulsifiant (lécithines (contient: soja))], farine de blé, sucre, beurre (lait), huiles végétales non hydrogénées (palme, tournesol), farine d'avoine, poudre de cacao maigre, sirop de glucose-fructose, poudres à lever (carbonates de sodium, diphosphates), poudre d'œuf de poule élevée au sol, sel, arôme naturel. Peut contenir: fruits à coque.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Double chocolate?

100 g of Double chocolate has 499 kcal. Serving, 1 portion, 25 g (25 g): about 125 kcal.

How much protein is in Double chocolate?

Double chocolate contains 6,4 g of protein per 100 g (13% of the 50 g Daily Value), or 1,6 g in serving, 1 portion, 25 g (25 g). About 5% of its calories come from protein. Compared with other dulces y postres, that is above the median (median 5,9 g).

How many carbs are in Double chocolate?

Double chocolate has 56 g of total carbohydrates per 100 g, including 4,6 g of fiber and 38 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Double chocolate?

Double chocolate contains 27 g of fat per 100 g, of which 15 g is saturated (75% of the Daily Value).

How much sodium is in Double chocolate?

100 g contains 276 mg of sodium, 12% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 31 de marzo de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5400113743309. License: ODbL 1.0 (Open Food Facts). Source record dated 31 de marzo de 2026. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.