Double Choc
Packaged product Dulces y postres Pure pops
Double Choc contains 249 kcal per 100 g. A serving, 1 portion, 65 g (65 g) provides about 162 kcal.
Roughly 56% of its calories come from fat, with 37% from carbohydrates and 7% from protein (estimated with general energy factors).
That is less energy than the typical item in dulces y postres on FoodFactly, where the median is 300 kcal per 100 g across 448 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 249 kcal | |
| Total fat L | 15,4 g | 20% |
| Saturated fat L | 10,5 g | 53% |
| Sodium L | 35,4 mg | 2% |
| Total carbohydrates L | 23,1 g | 8% |
| Dietary fiber | not reported | |
| Total sugars L | 18,8 g | |
| Protein L | 4,5 g | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 37%
- Fat 56%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4,5 gin the top quarter of dulces y postres (median 3,3 g)
- Sugars18,8 gin the lowest quarter of dulces y postres (median 23,7 g)
- Fat15,4 gbelow the median for dulces y postres (median 18,4 g)
- Saturated fat10,5 gbelow the median for dulces y postres (median 12 g)
- Sodium35,4 mgin the lowest quarter of dulces y postres (median 52 mg)
- Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Pure pops
- Barcode
- 9351103000147
- Label serving
- 1 portion (65 g)
- Category
- Barritas de helado
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Jersey MILK, pure CREAM, dark Belgian chocolate (17%) (cocoa mass, sugar, cocoa butter, emulsifier (SOY lecithin) natural vanilla flavour), MILK Belgian chocolate (9%) (sugar, cocoa butter, whole MILK powder, cocoa mass, emulsifier, SOY lecithin, natural vanilla flavouring), raw sugar, cocoa butter. Dark Belgian chocolate contains 55% cocoa solids.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: MilkCremaAzúcarManteca de cacao
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pistachio gelato al gusto di pistacchio Magnum | 250 | 3,2 g | 22 g | 16 g |
| Magnum almond ALGİDA | 250 | 4 g | 22 g | 23 g |
| almond G (Aldi) | 250 | 3,4 g | 22,5 g | 16 g |
| Nuii Nestlé | 248 | 4,4 g | 23 g | 15 g |
| Ruby Magnum | 248 | 3,9 g | 27 g | 14 g |
| Peanut Caramel M&M's | 251 | 2,7 g | 29 g | 14 g |
| Choc Coated Classic Sticks Woolworths | 251 | 2,9 g | 32,9 g | 12 g |
| Birthday Skinny Cow | 246 | 6,2 g | 40 g | 5,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Double Choc?
100 g of Double Choc has 249 kcal. Serving, 1 portion, 65 g (65 g): about 162 kcal.
How much protein is in Double Choc?
Double Choc contains 4,5 g of protein per 100 g (9% of the 50 g Daily Value), or 2,9 g in serving, 1 portion, 65 g (65 g). About 7% of its calories come from protein. Compared with other dulces y postres, that is among the highest quarter (median 3,3 g).
How many carbs are in Double Choc?
Double Choc has 23,1 g of total carbohydrates per 100 g, including 18,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Double Choc?
Double Choc contains 15,4 g of fat per 100 g, of which 10,5 g is saturated (53% of the Daily Value).
How much sodium is in Double Choc?
100 g contains 35,4 mg of sodium, 2% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 7 de agosto de 2025. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9351103000147. License: ODbL 1.0 (Open Food Facts). Source record dated 7 de agosto de 2025. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.