Doriano
Packaged product Pan y productos horneados Bauli
Doriano contains 455 kcal per 100 g. A serving, 14 g (14 g) provides about 64 kcal.
Roughly 61% of its calories come from carbohydrates, with 30% from fat and 9% from protein (estimated with general energy factors).
That is close to the median for pan y productos horneados on FoodFactly (454 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 455 kcal | |
| Total fat L | 15 g | 19% |
| Saturated fat L | 9,3 g | 47% |
| Sodium L | 880 mg | 38% |
| Total carbohydrates L | 69 g | 25% |
| Dietary fiber L | 7 g | 25% |
| Total sugars L | 1,3 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 9,6 g | 19% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9%
- Carbohydrates 61%
- Fat 30%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9,6 gbelow the median for pan y productos horneados (median 10 g)
- Fiber7 gin the top quarter of pan y productos horneados (median 3,4 g)
- Sugars1,3 gin the lowest quarter of pan y productos horneados (median 3,2 g)
- Fat15 gbelow the median for pan y productos horneados (median 16,7 g)
- Saturated fat9,3 gin the top quarter of pan y productos horneados (median 2,9 g)
- Sodium880 mgin the top quarter of pan y productos horneados (median 720 mg)
- Protein per 100 kcal2,1 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alcohol L | 0 g |
|---|
Product details
- Brand
- Bauli
- Barcode
- 80086741
- Quantity
- 14 g
- Label serving
- 14 g
- Category
- Crackers (Appetizers)
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farina di FRUMENTO, oli e grassi vegetali (palma, cocco), sale iodato da tavola (1,6 %), farina d'ORZO maltato, sale, lievito
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Harina de trigoSaltLevaduraAceite de palma
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|---|---|---|---|---|
| Off the Eaten Path Crispy rice & pea snacks sea salt Off the eaten path | 455 | 11 g | 62 g | 16 g |
| Tuc Crackers Chispas De Sal Lu | 455 | 11 g | 72 g | 13 g |
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| Gaufrettes apéritives Trésors Gourmands | 455 | 8,1 g | 60 g | 20 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Doriano?
100 g of Doriano has 455 kcal. Serving, 14 g (14 g): about 64 kcal.
How much protein is in Doriano?
Doriano contains 9,6 g of protein per 100 g (19% of the 50 g Daily Value), or 1,3 g in serving, 14 g (14 g). About 9% of its calories come from protein. Compared with other pan y productos horneados, that is below the median (median 10 g).
How many carbs are in Doriano?
Doriano has 69 g of total carbohydrates per 100 g, including 7 g of fiber and 1,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Doriano?
Doriano contains 15 g of fat per 100 g, of which 9,3 g is saturated (47% of the Daily Value).
How much sodium is in Doriano?
100 g contains 880 mg of sodium, 38% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30 de marzo de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 80086741. License: ODbL 1.0 (Open Food Facts). Source record dated 30 de marzo de 2026. Imported 7 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.