Donut

Packaged product Dulces y postres IKEA

Donut contains 434 kcal per 100 g. A serving, 49 g (49 g) provides about 213 kcal.

Roughly 58% of its calories come from fat, with 36% from carbohydrates and 6% from protein (estimated with general energy factors).

That is close to the median for dulces y postres on FoodFactly (441 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Donut by IKEA, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
434kcal per 100 g
6,5 gprotein
39 gcarbohydrates
28 gfat
213kcal in serving, 49 g (49 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 434 kcal
Total fat L 28 g 36%
Saturated fat L 15 g 75%
Sodium L 440 mg 19%
Total carbohydrates L 39 g 14%
Dietary fiber not reported
Total sugars L 12 g
Added sugars L 1,3 g 3%
Protein L 6,5 g 13%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 36%Fat: 58%434kcal / 100 g
  • Protein 6%
  • Carbohydrates 36%
  • Fat 58%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6,5 gabove the median for dulces y postres (median 6,1 g)
  • Sugars12 gin the lowest quarter of dulces y postres (median 18,4 g)
  • Fat28 gin the top quarter of dulces y postres (median 27 g)
  • Saturated fat15 gin the top quarter of dulces y postres (median 13 g)
  • Sodium440 mgin the top quarter of dulces y postres (median 328 mg)
  • Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
IKEA
Barcode
5413476956903
Quantity
49 g
Label serving
49 g
Category
Castañas llenas de chocolate
Packaging
Plastic,bag,unfrozen
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Farine: BLÉ, SOJA, huiles et graisses végétales (palme, coprah, colza, tournesol, eau, sucre dextrose; levure: poudre de cacao dégraissée(1,5 %), lactosérum en poudre (LAIT), sel, émulsifiants : E471, E481, E472e; poudres à lever: E450i, E500i; poudre de LAlT écrémé; arômes.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Aceite de palmaAceite de cocoLevaduraSaltHarina de trigo

Similar products

FoodCaloriesProteinCarbsFat
Doonys chocolat x6 congelés Leclerc 434 6,7 g 40 g 27 g
Beignets parfum choco-noisette Délice des 7 vallées 434 5,6 g 46 g 25 g
Donuts chocolat E.Leclerc 436 7,7 g 39 g 27 g
Donut chocolat Leclerc 437 7,7 g 39 g 27 g
Mini Beignets Carambar Mademoiselle Desserts 430 7,6 g 45 g 24 g
mini-beignets assortis Délices des 7 vallées 441 7 g 45 g 25 g
Donuts chocolat E.Leclerc 441 6,7 g 41 g 28 g
Donny's Chocolat Leclerc 441 6,7 g 41 g 28 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Donut?

100 g of Donut has 434 kcal. Serving, 49 g (49 g): about 213 kcal.

How much protein is in Donut?

Donut contains 6,5 g of protein per 100 g (13% of the 50 g Daily Value), or 3,2 g in serving, 49 g (49 g). About 6% of its calories come from protein. Compared with other dulces y postres, that is above the median (median 6,1 g).

How many carbs are in Donut?

Donut has 39 g of total carbohydrates per 100 g, including 12 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Donut?

Donut contains 28 g of fat per 100 g, of which 15 g is saturated (75% of the Daily Value).

How much sodium is in Donut?

100 g contains 440 mg of sodium, 19% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 24 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5413476956903. License: ODbL 1.0 (Open Food Facts). Source record dated 24 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.