Digestive Creams

Packaged product Dairy and Eggs Tower Gate

Digestive Creams contains 503 kcal per 100 g. A serving, 1 biscuit, 12.7 g (12,7 g) provides about 64 kcal.

Roughly 52% of its calories come from carbohydrates, with 44% from fat and 4% from protein (estimated with general energy factors).

That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 248 kcal per 100 g across 42.808 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

503kcal per 100 g
4,9 gprotein
65 gcarbohydrates
24 gfat
64kcal in serving, 1 biscuit, 12.7 g (12,7 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 503 kcal
Total fat L 24 g 31%
Saturated fat L 13 g 65%
Sodium L 197 mg 9%
Total carbohydrates L 65 g 24%
Dietary fiber L 3,6 g 13%
Total sugars L 29 g
Protein L 4,9 g 10%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 52%Fat: 44%503kcal / 100 g
  • Protein 4%
  • Carbohydrates 52%
  • Fat 44%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4,9 gbelow the median for dairy and eggs (median 8 g)
  • Fiber3,6 gin the top quarter of dairy and eggs (median 0,59 g)
  • Sugars29 gin the top quarter of dairy and eggs (median 3,8 g)
  • Fat24 gabove the median for dairy and eggs (median 10,2 g)
  • Saturated fat13 gabove the median for dairy and eggs (median 4,3 g)
  • Sodium197 mgbelow the median for dairy and eggs (median 236 mg)
  • Protein per 100 kcal0,97 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Tower Gate
Barcode
4056489851110
Label serving
1 Biscuit (12.7 g)
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Reese’s Peanut Butter Cups Minis Reese's 503 9,5 g 59,3 g 28,6 g
Cheese Straws Asda 503 11 g 45 g 30 g
Nut Butter Cocoa Hazelnut Nature Valley 503 7,6 g 56 g 26,3 g
Mac & cheese Seasoning Colmans 503 8,8 g 40 g 33 g
Full Cream Milk Powder Two Cows 503 25,7 g 36,5 g 28,2 g
Lamb Dan Dan Noodles with Peanut Butter & Sesame Seeds Fresh 503 44,8 g 43 g 15 g
Nut Butter Nature Valley 503 7,6 g 56 g 26,3 g
Cream WANA 503 13 g 45 g 37 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Digestive Creams?

100 g of Digestive Creams has 503 kcal. Serving, 1 biscuit, 12.7 g (12,7 g): about 64 kcal.

How much protein is in Digestive Creams?

Digestive Creams contains 4,9 g of protein per 100 g (10% of the 50 g Daily Value), or 0,62 g in serving, 1 biscuit, 12.7 g (12,7 g). About 4% of its calories come from protein. Compared with other dairy and eggs, that is below the median (median 8 g).

How many carbs are in Digestive Creams?

Digestive Creams has 65 g of total carbohydrates per 100 g, including 3,6 g of fiber and 29 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Digestive Creams?

Digestive Creams contains 24 g of fat per 100 g, of which 13 g is saturated (65% of the Daily Value).

How much sodium is in Digestive Creams?

100 g contains 197 mg of sodium, 9% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4056489851110. License: ODbL 1.0 (Open Food Facts). Source record dated 27 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.