Cut Mango Pickle

Packaged product Frutas Priya

Cut Mango Pickle contains 217 kcal per 100 g. A serving, 2 tbsp, 30 g (30 g) provides about 65 kcal.

Roughly 74% of its calories come from fat, with 20% from carbohydrates and 7% from protein (estimated with general energy factors).

That is more energy than the typical item in frutas on FoodFactly, where the median is 110 kcal per 100 g across 25.870 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Cut Mango Pickle by Priya, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
217kcal per 100 g
3,3 gprotein
10 gcarbohydrates
16,7 gfat
65kcal in serving, 2 tbsp, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 217 kcal
Total fat L 16,7 g 21%
Saturated fat L 3,3 g 17%
Trans fat L 0 g
Sodium not reported
Total carbohydrates L 10 g 4%
Dietary fiber L 0 g 0%
Total sugars L 3,3 g
Protein L 3,3 g 7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 20%Fat: 74%217kcal / 100 g
  • Protein 7%
  • Carbohydrates 20%
  • Fat 74%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,3 gabove the median for frutas (median 0,7 g)
  • Fiber0 gin the lowest quarter of frutas (median 1,5 g)
  • Sugars3,3 gin the lowest quarter of frutas (median 12 g)
  • Fat16,7 gin the top quarter of frutas (median 0,1 g)
  • Saturated fat3,3 gin the top quarter of frutas (median 0 g)
  • Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Priya
Barcode
0785018012060
Label serving
2 tbsp (30 g)
Category
Frutas

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cut Mango Pickle?

100 g of Cut Mango Pickle has 217 kcal. Serving, 2 tbsp, 30 g (30 g): about 65 kcal.

How much protein is in Cut Mango Pickle?

Cut Mango Pickle contains 3,3 g of protein per 100 g (7% of the 50 g Daily Value), or 1 g in serving, 2 tbsp, 30 g (30 g). About 7% of its calories come from protein. Compared with other frutas, that is above the median (median 0,7 g).

How many carbs are in Cut Mango Pickle?

Cut Mango Pickle has 10 g of total carbohydrates per 100 g, including 0 g of fiber and 3,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cut Mango Pickle?

Cut Mango Pickle contains 16,7 g of fat per 100 g, of which 3,3 g is saturated (17% of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated 10 de mayo de 2024. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0785018012060. License: ODbL 1.0 (Open Food Facts). Source record dated 10 de mayo de 2024. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.