Curry
Packaged product Bebidas Ducros
Curry contains 309 kcal per 100 g. A serving, 2 g (2 g) provides about 6 kcal.
Roughly 65% of its calories come from carbohydrates, with 20% from protein and 15% from fat (estimated with general energy factors).
That is more energy than the typical item in bebidas on FoodFactly, where the median is 107 kcal per 100 g across 4.365 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 309 kcal | |
| Total fat L | 4,2 g | 5% |
| Saturated fat L | 0,47 g | 2% |
| Sodium L | 80 mg | 3% |
| Total carbohydrates L | 42 g | 15% |
| Dietary fiber L | 26 g | 93% |
| Total sugars L | 3 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 12,7 g | 25% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20%
- Carbohydrates 65%
- Fat 15%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein12,7 gin the top quarter of bebidas (median 2,1 g)
- Fiber26 gin the top quarter of bebidas (median 3,6 g)
- Sugars3 gabove the median for bebidas (median 2 g)
- Fat4,2 gabove the median for bebidas (median 0,63 g)
- Saturated fat0,47 gabove the median for bebidas (median 0,2 g)
- Sodium80 mgabove the median for bebidas (median 40 mg)
- Protein per 100 kcal4,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Ducros
- Barcode
- 3275925010374
- Quantity
- 440 g
- Label serving
- 2 g
- Category
- comestibles
- Packaging
- Plastic,Box
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Curcuma, coriandre, amidon de _blé_, fenugrec, graine de _moutarde_, oignon, cardamome, gingembre (3,5%), anis, fenouil, girofle, ail (2,5%), mélange d'épices.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Fűszerpaprika őrlemény erős Chili-Trade Parika Manufaktúra | 308 | 16,5 g | 16,6 g | 11,1 g |
| Mélange d'épices pour fajitas Carrefour | 309 | 4,8 g | 65 g | 1,5 g |
| Tortilla Wraps K-Classic | 309 | 8 g | 54 g | 6,4 g |
| Curry Kania | 309 | 11,4 g | 35,1 g | 6,5 g |
| Justbio Justbio | 309 | 0,2 g | 76 g | 0,2 g |
| Moulin Grillades Ducros Ducros | 309 | 10,6 g | 40,2 g | 6,9 g |
| Curry En Cuisine | 309 | 11 g | 35 g | 6,5 g |
| Italienische Gewürzzubereitung Kania | 309 | 9,7 g | 46,3 g | 5,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Curry?
100 g of Curry has 309 kcal. Serving, 2 g (2 g): about 6 kcal.
Is Curry high in protein?
Curry contains 12,7 g of protein per 100 g (25% of the 50 g Daily Value), or 0,25 g in serving, 2 g (2 g). About 20% of its calories come from protein. Compared with other bebidas, that is among the highest quarter (median 2,1 g).
How many carbs are in Curry?
Curry has 42 g of total carbohydrates per 100 g, including 26 g of fiber and 3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Curry?
Curry contains 4,2 g of fat per 100 g, of which 0,47 g is saturated (2% of the Daily Value).
How much sodium is in Curry?
100 g contains 80 mg of sodium, 3% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3275925010374. License: ODbL 1.0 (Open Food Facts). Source record dated 25 de marzo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.