Cupcakes

Packaged product Dulces y postres Oggs

Cupcakes contains 380 kcal per 100 g. A serving, 1 cake, 46 g (46 g) provides about 175 kcal.

Roughly 50% of its calories come from carbohydrates, with 46% from fat and 4% from protein (estimated with general energy factors).

That is close to the median for dulces y postres on FoodFactly (367 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

380kcal per 100 g
3,7 gprotein
47,8 gcarbohydrates
19,3 gfat
175kcal in serving, 1 cake, 46 g (46 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 380 kcal
Total fat L 19,3 g 25%
Saturated fat L 3,9 g 20%
Sodium L 222 mg 10%
Total carbohydrates L 47,8 g 17%
Dietary fiber L 2 g 7%
Total sugars L 28,3 g
Protein L 3,7 g 7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 50%Fat: 46%380kcal / 100 g
  • Protein 4%
  • Carbohydrates 50%
  • Fat 46%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,7 gbelow the median for dulces y postres (median 5,7 g)
  • Fiber2 gbelow the median for dulces y postres (median 2 g)
  • Sugars28,3 gabove the median for dulces y postres (median 21,2 g)
  • Fat19,3 gabove the median for dulces y postres (median 13,3 g)
  • Saturated fat3,9 gbelow the median for dulces y postres (median 5,5 g)
  • Sodium222 mgabove the median for dulces y postres (median 180 mg)
  • Protein per 100 kcal0,97 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Oggs
Barcode
5060655451133
Label serving
1 cake (46 g)
Category
Dulces y postres

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cupcakes?

100 g of Cupcakes has 380 kcal. Serving, 1 cake, 46 g (46 g): about 175 kcal.

How much protein is in Cupcakes?

Cupcakes contains 3,7 g of protein per 100 g (7% of the 50 g Daily Value), or 1,7 g in serving, 1 cake, 46 g (46 g). About 4% of its calories come from protein. Compared with other dulces y postres, that is below the median (median 5,7 g).

How many carbs are in Cupcakes?

Cupcakes has 47,8 g of total carbohydrates per 100 g, including 2 g of fiber and 28,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cupcakes?

Cupcakes contains 19,3 g of fat per 100 g, of which 3,9 g is saturated (20% of the Daily Value).

How much sodium is in Cupcakes?

100 g contains 222 mg of sodium, 10% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 31 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5060655451133. License: ODbL 1.0 (Open Food Facts). Source record dated 31 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.