Crunch Imp #15
Packaged product Dulces y postres Neoh
Crunch Imp #15 contains 477 kcal per 100 g. A serving, 1 serving, 30 g (30 g) provides about 143 kcal.
Roughly 70% of its calories come from fat, with 17% from carbohydrates and 13% from protein (estimated with general energy factors).
That is close to the median for dulces y postres on FoodFactly (435 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 477 kcal | |
| Total fat L | 36 g | 46% |
| Saturated fat L | 15 g | 75% |
| Sodium L | 208 mg | 9% |
| Total carbohydrates L | 20 g | 7% |
| Dietary fiber L | 20 g | 71% |
| Total sugars L | 3,2 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 15 g | 30% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13%
- Carbohydrates 17%
- Fat 70%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein15 gin the top quarter of dulces y postres (median 8,1 g)
- Fiber20 gin the top quarter of dulces y postres (median 6 g)
- Sugars3,2 gin the lowest quarter of dulces y postres (median 30 g)
- Fat36 gin the top quarter of dulces y postres (median 20 g)
- Saturated fat15 gin the top quarter of dulces y postres (median 6,3 g)
- Sodium208 mgabove the median for dulces y postres (median 128 mg)
- Protein per 100 kcal3,1 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Geröstete Haselnüsse (20%), Füllstoff: Polydextrose; Kakaobutter, Sojaproteinisolat, pflanzliche Ballaststoffe (aus Agave, Zichorie, Mais), Feuchthaltemittel: Glycerin; Kakaomasse, Vollmilchpulver, Süßungsmittel: Erythrit; Butterreinfett, Stärke, Emulgator: Lecithine (Soja); Aromen, fettarmes Kakaopulver, Salz, Süßungsmittel: Sucralose.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: HazelnutManteca de cacaoSalt
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Snickers Mars | 477 | 7,2 g | 61 g | 22,7 g |
| Barretta alle mandorle Più Buono | 477 | 11,5 g | 60,6 g | 25,2 g |
| snack Ola Crunch | 477 | 6 g | 69 g | 19 g |
| Fruit & Nut Bar Dark Chocolate Eat Natural | 477 | 4,3 g | 52,4 g | 26,1 g |
| Barony Vitanella | 477 | 11 g | 50 g | 25 g |
| Der Mini Schoko riegelmix Ja! | 477 | 5 g | 63,2 g | 21,8 g |
| Crunchie Cadbury | 477 | 0,91 g | 77,3 g | 18,2 g |
| Crunchie Cadbury | 477 | 1,1 g | 77,3 g | 18,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Crunch Imp #15?
100 g of Crunch Imp #15 has 477 kcal. Serving, 1 serving, 30 g (30 g): about 143 kcal.
Is Crunch Imp #15 high in protein?
Crunch Imp #15 contains 15 g of protein per 100 g (30% of the 50 g Daily Value), or 4,5 g in serving, 1 serving, 30 g (30 g). About 13% of its calories come from protein. Compared with other dulces y postres, that is among the highest quarter (median 8,1 g).
How many carbs are in Crunch Imp #15?
Crunch Imp #15 has 20 g of total carbohydrates per 100 g, including 20 g of fiber and 3,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Crunch Imp #15?
Crunch Imp #15 contains 36 g of fat per 100 g, of which 15 g is saturated (75% of the Daily Value).
How much sodium is in Crunch Imp #15?
100 g contains 208 mg of sodium, 9% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26 de marzo de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9120085630181. License: ODbL 1.0 (Open Food Facts). Source record dated 26 de marzo de 2026. Imported 7 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.