Crispy Square Vanilla

Packaged product Snacks MadeGood

Crispy Square Vanilla contains 364 kcal per 100 g. A serving, 1 portion, 22 g (22 g) provides about 80 kcal.

Roughly 89% of its calories come from carbohydrates, with 6% from fat and 5% from protein (estimated with general energy factors).

That is less energy than the typical item in snacks on FoodFactly, where the median is 500 kcal per 100 g across 23 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Crispy Square Vanilla by MadeGood, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
364kcal per 100 g
4,5 gprotein
81,8 gcarbohydrates
2,3 gfat
80kcal in serving, 1 portion, 22 g (22 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 364 kcal
Total fat L 2,3 g 3%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 432 mg 19%
Total carbohydrates L 81,8 g 30%
Dietary fiber L 4,5 g 16%
Total sugars L 31,8 g
Added sugars L 27,3 g 55%
Protein L 4,5 g 9%
Choline L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 89%Fat: 6%364kcal / 100 g
  • Protein 5%
  • Carbohydrates 89%
  • Fat 6%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Choline0%

Nutritional insights

  • Protein4,5 gbelow the median for snacks (median 6,7 g)
  • Fiber4,5 gin the top quarter of snacks (median 3,2 g)
  • Sugars31,8 gin the top quarter of snacks (median 6,5 g)
  • Fat2,3 gin the lowest quarter of snacks (median 23,3 g)
  • Saturated fat0 gin the lowest quarter of snacks (median 10 g)
  • Sodium432 mgin the lowest quarter of snacks (median 824 mg)
  • Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Sugars and starch (1)
Starch L0 g

Product details

Brand
MadeGood
Barcode
0687456211282
Label serving
1 portion (22 g)
Category
rice-crisp
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Rice Crisps* (Rice*, Cane Juice Sugar*, Salt, Brown Rice Syrup*), Invert Cane Syrup*, Brown Rice Syrup*, Vegetable Glycerin*, Water, Palm Fruit Oil*, Inulin*, Rice Protein*, Natural Flavor*, Tapioca Starch*, Sea Salt, Vegetable Extracts (Broccoli, Spinach, Shiitake Mushroom, Beet), Xanthan Gum, Vanilla Extract*

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RiceSaltAzúcar

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Crispy Square Vanilla?

100 g of Crispy Square Vanilla has 364 kcal. Serving, 1 portion, 22 g (22 g): about 80 kcal.

How much protein is in Crispy Square Vanilla?

Crispy Square Vanilla contains 4,5 g of protein per 100 g (9% of the 50 g Daily Value), or 1 g in serving, 1 portion, 22 g (22 g). About 5% of its calories come from protein. Compared with other snacks, that is below the median (median 6,7 g).

How many carbs are in Crispy Square Vanilla?

Crispy Square Vanilla has 81,8 g of total carbohydrates per 100 g, including 4,5 g of fiber and 31,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Crispy Square Vanilla?

Crispy Square Vanilla contains 2,3 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Crispy Square Vanilla?

100 g contains 432 mg of sodium, 19% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 7 de julio de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0687456211282. License: ODbL 1.0 (Open Food Facts). Source record dated 7 de julio de 2026. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.