crisps
Packaged product Snacks Poptastic
Crisps contains 534 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 534 kcal.
Roughly 54% of its calories come from fat, with 41% from carbohydrates and 5% from protein (estimated with general energy factors).
That is close to the median for snacks on FoodFactly (500 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 534 kcal | |
| Total fat L | 32 g | 41% |
| Saturated fat L | 15 g | 75% |
| Sodium L | 600 mg | 26% |
| Total carbohydrates L | 54 g | 20% |
| Dietary fiber L | 2,4 g | 9% |
| Total sugars L | 0,9 g | |
| Protein L | 6,4 g | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 41%
- Fat 54%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,4 gabove the median for snacks (median 6,3 g)
- Fiber2,4 gin the lowest quarter of snacks (median 3,9 g)
- Sugars0,9 gin the lowest quarter of snacks (median 2,8 g)
- Fat32 gin the top quarter of snacks (median 26 g)
- Saturated fat15 gin the top quarter of snacks (median 2,7 g)
- Sodium600 mgabove the median for snacks (median 580 mg)
- Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
corn flour, vegetable oil (palm oil), potato flake powder, flour (wheat), cheese powder (cheese com oil, maltodextrin, whey (milk) powder, yeast extract, salt, soybean), black bean powder, milk powder, salt, sugar, dried onion, soy powder (soybean, wheat, maltodextrin), antioxidant (vitamin e), emulsifier (e471), flavour enhancers (e635, e621), acidity regulators (e330, e296, e262i, e260, e270), anticaking agents (e170, e551, e552), colour (paprika extract), sweetener (e951*), raising agents (e341i, e500ii), antioxidant (e319) *contains aspartame (a source of phenylalanine) for allergens, see ingredients in bold. may contain: gluten, celery, mustard, egg, crustaceans, fish, sesame seeds, sulphur dioxide best before: see the base of tube.crisps
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: PotatoSaltAzúcarCebollaAceite de palmaHarina de trigoLevadura
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in crisps?
100 g of crisps has 534 kcal. Serving, 1 portion, 100 g (100 g): about 534 kcal.
How much protein is in crisps?
Crisps contains 6,4 g of protein per 100 g (13% of the 50 g Daily Value), or 6,4 g in serving, 1 portion, 100 g (100 g). About 5% of its calories come from protein. Compared with other snacks, that is above the median (median 6,3 g).
How many carbs are in crisps?
Crisps has 54 g of total carbohydrates per 100 g, including 2,4 g of fiber and 0,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in crisps?
Crisps contains 32 g of fat per 100 g, of which 15 g is saturated (75% of the Daily Value).
How much sodium is in crisps?
100 g contains 600 mg of sodium, 26% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 8 de julio de 2025. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5060115872980. License: ODbL 1.0 (Open Food Facts). Source record dated 8 de julio de 2025. Imported 8 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.