Crème brûlée
Packaged product Dulces y postres Milsa
Crème brûlée contains 247 kcal per 100 g. A serving, 100 g (100 g) provides about 247 kcal.
Roughly 69% of its calories come from fat, with 24% from carbohydrates and 7% from protein (estimated with general energy factors).
That is close to the median for dulces y postres on FoodFactly (237 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 247 kcal | |
| Total fat L | 19 g | 24% |
| Saturated fat L | 13 g | 65% |
| Sodium L | 36 mg | 2% |
| Total carbohydrates L | 15 g | 5% |
| Dietary fiber | not reported | |
| Total sugars L | 13 g | |
| Added sugars L | 11,1 g | 22% |
| Protein L | 4,1 g | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 24%
- Fat 69%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4,1 gbelow the median for dulces y postres (median 4,3 g)
- Sugars13 gin the lowest quarter of dulces y postres (median 17 g)
- Fat19 gabove the median for dulces y postres (median 15,4 g)
- Saturated fat13 gin the top quarter of dulces y postres (median 9,7 g)
- Sodium36 mgin the lowest quarter of dulces y postres (median 44 mg)
- Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Milsa
- Barcode
- 26061337
- Quantity
- 400 g
- Label serving
- 100 g
- Category
- Crème brûlée
- Packaging
- Seal,fr:etui-en-carton,fr:pot-en-verre,fr:sachet-en-plastique,fr:sachet-plastique,fr:etui-carton
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Crème 53,9%, lait demi-écrémé 14,4%, sucre, œufs entiers extra-frais 9,4%, jaune d'œufs extra-frais 9,2%, arôme. Sachet : éclats de caramel 2% (sucre, sirop de glucose). Traces éventuelles de gluten. prónaration :à chaud: nréchauffez votre four en posiüon yrili.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: CremaMilkAzúcarEggJarabe de glucosa
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Crème brûlée Edeka | 248 | 4,5 g | 16,5 g | 18,2 g |
| Crème Brûlée Marie Morin | 248 | 4,8 g | 15,2 g | 18,1 g |
| Préparation pour crème brûlée Délisse | 248 | 4,1 g | 15 g | 19 g |
| Préparation pour crème brulée Marie Morin | 249 | 4,4 g | 15 g | 19 g |
| Crème brûlée nature Marie Morin | 249 | 4,4 g | 15 g | 19 g |
| Creme brûlée Cora | 245 | 4,3 g | 15,5 g | 18,2 g |
| Créme brûlée Toupargel | 245 | 4,2 g | 22,8 g | 15,1 g |
| Creme brulee Beillevaire | 244 | 3,9 g | 12 g | 20 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Crème brûlée?
100 g of Crème brûlée has 247 kcal. Serving, 100 g (100 g): about 247 kcal.
How much protein is in Crème brûlée?
Crème brûlée contains 4,1 g of protein per 100 g (8% of the 50 g Daily Value), or 4,1 g in serving, 100 g (100 g). About 7% of its calories come from protein. Compared with other dulces y postres, that is below the median (median 4,3 g).
How many carbs are in Crème brûlée?
Crème brûlée has 15 g of total carbohydrates per 100 g, including 13 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Crème brûlée?
Crème brûlée contains 19 g of fat per 100 g, of which 13 g is saturated (65% of the Daily Value).
How much sodium is in Crème brûlée?
100 g contains 36 mg of sodium, 2% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 16 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 26061337. License: ODbL 1.0 (Open Food Facts). Source record dated 16 de marzo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.