Crem Nuar
Packaged product Dulces y postres gandola
Crem Nuar contains 494 kcal per 100 g. A serving, 100 g (100 g) provides about 494 kcal.
Roughly 58% of its calories come from fat, with 36% from carbohydrates and 6% from protein (estimated with general energy factors).
That is close to the median for dulces y postres on FoodFactly (548 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 494 kcal | |
| Total fat L | 31 g | 40% |
| Saturated fat L | 12 g | 60% |
| Sodium L | 20 mg | 0,9% |
| Total carbohydrates L | 43 g | 16% |
| Dietary fiber L | 6,2 g | 22% |
| Total sugars L | 36 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 7,7 g | 15% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6%
- Carbohydrates 36%
- Fat 58%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7,7 gabove the median for dulces y postres (median 7,4 g)
- Fiber6,2 gabove the median for dulces y postres (median 3,9 g)
- Sugars36 gbelow the median for dulces y postres (median 46 g)
- Fat31 gin the lowest quarter of dulces y postres (median 35 g)
- Saturated fat12 gin the top quarter of dulces y postres (median 6,7 g)
- Sodium20 mgbelow the median for dulces y postres (median 40 mg)
- Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alcohol L | 0 g |
|---|
Product details
- Brand
- gandola
- Barcode
- 80096986
- Quantity
- 180 g
- Label serving
- 100 g
- Category
- Esparcimientos de Hazelnut
- Packaging
- Glass
- Nutri-Score
- E as computed by Open Food Facts
Ingredients
zucchero olivegetali palma e girasole cacao magro in polvere 16,9% nocciole 13% farina di soia tostata latte scremato in polvere emulsionante: lecitina di soia aromi naturali
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pate a tartiner Diablo | 494 | 6,4 g | 49 g | 37 g |
| Sweet switch hazelnut spread SWEET SWITCH | 495 | 6,4 g | 49 g | 37 g |
| Лешников крем с какао Keskin | 496 | 13,5 g | 49,6 g | 35,8 g |
| Belgian Hazelnut Spread Low Carb CarbZone | 496 | 5 g | 13 g | 45 g |
| Choco Boni | 497 | 6,4 g | 49 g | 37 g |
| Proteinella HealthyCo | 497 | 15,4 g | 41,2 g | 35,1 g |
| Protein cream nocciola bianca Fit Porn | 498 | 26 g | 17 g | 35 g |
| Fine and raw chocolate hazelnut butter spread Fine & Raw | 500 | 10,7 g | 46,4 g | 32,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Crem Nuar?
100 g of Crem Nuar has 494 kcal. Serving, 100 g (100 g): about 494 kcal.
How much protein is in Crem Nuar?
Crem Nuar contains 7,7 g of protein per 100 g (15% of the 50 g Daily Value), or 7,7 g in serving, 100 g (100 g). About 6% of its calories come from protein. Compared with other dulces y postres, that is above the median (median 7,4 g).
How many carbs are in Crem Nuar?
Crem Nuar has 43 g of total carbohydrates per 100 g, including 6,2 g of fiber and 36 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Crem Nuar?
Crem Nuar contains 31 g of fat per 100 g, of which 12 g is saturated (60% of the Daily Value).
How much sodium is in Crem Nuar?
100 g contains 20 mg of sodium, 0,9% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30 de marzo de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 80096986. License: ODbL 1.0 (Open Food Facts). Source record dated 30 de marzo de 2026. Imported 7 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.