Cream Bread
Packaged product Pan y productos horneados Bread Box
Cream Bread contains 277 kcal per 100 g. A serving, 2 portion, 65 g (65 g) provides about 180 kcal.
Roughly 76% of its calories come from carbohydrates, with 13% from protein and 10% from fat (estimated with general energy factors).
That is close to the median for pan y productos horneados on FoodFactly (279 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 277 kcal | |
| Total fat L | 3,1 g | 4% |
| Saturated fat L | 3,1 g | 15% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 369 mg | 16% |
| Total carbohydrates L | 52,3 g | 19% |
| Dietary fiber L | 3,1 g | 11% |
| Total sugars L | 13,8 g | |
| Protein L | 9,2 g | 18% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13%
- Carbohydrates 76%
- Fat 10%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9,2 gabove the median for pan y productos horneados (median 8,1 g)
- Fiber3,1 gabove the median for pan y productos horneados (median 2,3 g)
- Sugars13,8 gin the top quarter of pan y productos horneados (median 4 g)
- Fat3,1 gbelow the median for pan y productos horneados (median 6,7 g)
- Saturated fat3,1 gabove the median for pan y productos horneados (median 1,5 g)
- Sodium369 mgbelow the median for pan y productos horneados (median 408 mg)
- Protein per 100 kcal3,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Bread Box
- Barcode
- 4806527548010
- Label serving
- 2 portion (65 g)
- Category
- Pan y productos horneados
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Everything Bagel Heb Bakery | 277 | 9,2 g | 54,6 g | 2,9 g |
| Lender's, new york style bagels, cinnamon, raisin swirl Lender's | 277 | 9,6 g | 57,4 g | 1,6 g |
| Lithuanian Rye Bread with sunflower seeds Raigedo | 277 | 8,4 g | 54,9 g | 3,2 g |
| Flour Tortilla Pueblo Lindo | 277 | 9,2 g | 52,3 g | 6,2 g |
| Garlic Bread Sticks Stuffed With Real Mozzarella Cheese Shoprite | 277 | 10,8 g | 35,4 g | 10,8 g |
| Onion Soft Roll Centra | 277 | 9,5 g | 45 g | 5,6 g |
| Cinnamon Iced Scroll Woolworths | 277 | 5,2 g | 47,4 g | 7,3 g |
| Choco caramel peanut muffins Prozis | 277 | 6,1 g | 35 g | 15 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cream Bread?
100 g of Cream Bread has 277 kcal. Serving, 2 portion, 65 g (65 g): about 180 kcal.
How much protein is in Cream Bread?
Cream Bread contains 9,2 g of protein per 100 g (18% of the 50 g Daily Value), or 6 g in serving, 2 portion, 65 g (65 g). About 13% of its calories come from protein. Compared with other pan y productos horneados, that is above the median (median 8,1 g).
How many carbs are in Cream Bread?
Cream Bread has 52,3 g of total carbohydrates per 100 g, including 3,1 g of fiber and 13,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cream Bread?
Cream Bread contains 3,1 g of fat per 100 g, of which 3,1 g is saturated (15% of the Daily Value).
How much sodium is in Cream Bread?
100 g contains 369 mg of sodium, 16% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 20 de febrero de 2025. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4806527548010. License: ODbL 1.0 (Open Food Facts). Source record dated 20 de febrero de 2025. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.