Cranberry saveur amande

Packaged product Dulces y postres Gerblé

Cranberry saveur amande contains 48 kcal per 100 g. A serving, 11 g (11 g) provides about 5 kcal.

Roughly 64% of its calories come from carbohydrates, with 29% from fat and 7% from protein (estimated with general energy factors).

That is less energy than the typical item in dulces y postres on FoodFactly, where the median is 464 kcal per 100 g across 15.969 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Cranberry saveur amande by Gerblé, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
48kcal per 100 g
0,8 gprotein
7,5 gcarbohydrates
1,5 gfat
5kcal in serving, 11 g (11 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 48 kcal
Total fat L 1,5 g 2%
Saturated fat L 0,2 g 1%
Sodium L 8 mg 0,3%
Total carbohydrates L 7,5 g 3%
Dietary fiber L 0,6 g 2%
Total sugars L 1,8 g
Added sugars L 8,8 g 18%
Protein L 0,8 g 2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7%Carbohydrates: 64%Fat: 29%48kcal / 100 g
  • Protein 7%
  • Carbohydrates 64%
  • Fat 29%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0,8 gin the lowest quarter of dulces y postres (median 6,5 g)
  • Fiber0,6 gin the lowest quarter of dulces y postres (median 3 g)
  • Sugars1,8 gin the lowest quarter of dulces y postres (median 26,8 g)
  • Fat1,5 gin the lowest quarter of dulces y postres (median 19 g)
  • Saturated fat0,2 gin the lowest quarter of dulces y postres (median 7,6 g)
  • Sodium8 mgin the lowest quarter of dulces y postres (median 244 mg)
  • Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Gerblé
Barcode
3175681257542
Quantity
132 g (4 × 3 biscuits)
Label serving
11 g
Category
Bizcochos
Packaging
Plastic,Cardboard,en:pack,fr:etui-en-carton,fr:film-en-plastique
Nutri-Score
A as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Farine de blé* 68%, huile de tournesol oléique*, sucre de canne*, cranberries* 5,3%, son de blé, poudres à lever (acide citrique, carbonates de sodium), arôme naturel de framboise, arôme naturel d'amande amère (issu d'amandons d'abricots). *Ingrédients issus de l'agriculture biologique.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Harina de trigoAceite de girasolAzúcar

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cranberry saveur amande?

100 g of Cranberry saveur amande has 48 kcal. Serving, 11 g (11 g): about 5 kcal.

How much protein is in Cranberry saveur amande?

Cranberry saveur amande contains 0,8 g of protein per 100 g (2% of the 50 g Daily Value), or 0,088 g in serving, 11 g (11 g). About 7% of its calories come from protein. Compared with other dulces y postres, that is in the lowest quarter (median 6,5 g).

How many carbs are in Cranberry saveur amande?

Cranberry saveur amande has 7,5 g of total carbohydrates per 100 g, including 0,6 g of fiber and 1,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cranberry saveur amande?

Cranberry saveur amande contains 1,5 g of fat per 100 g, of which 0,2 g is saturated (1% of the Daily Value).

How much sodium is in Cranberry saveur amande?

100 g contains 8 mg of sodium, 0,3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 24 de octubre de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3175681257542. License: ODbL 1.0 (Open Food Facts). Source record dated 24 de octubre de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.