Crackers
Packaged product Pan y productos horneados Jumbo
Crackers contains 461 kcal per 100 g. A serving, 17.5 g (17,5 g) provides about 81 kcal.
Roughly 52% of its calories come from carbohydrates, with 37% from fat and 11% from protein (estimated with general energy factors).
That is close to the median for pan y productos horneados on FoodFactly (454 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 461 kcal | |
| Total fat L | 18,3 g | 23% |
| Saturated fat L | 1,7 g | 9% |
| Sodium L | 564 mg | 25% |
| Total carbohydrates L | 56,9 g | 21% |
| Dietary fiber L | 10,1 g | 36% |
| Total sugars L | 4,4 g | |
| Protein L | 12,2 g | 24% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11%
- Carbohydrates 52%
- Fat 37%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein12,2 gin the top quarter of pan y productos horneados (median 10 g)
- Fiber10,1 gin the top quarter of pan y productos horneados (median 3,4 g)
- Sugars4,4 gabove the median for pan y productos horneados (median 3,2 g)
- Fat18,3 gabove the median for pan y productos horneados (median 16,7 g)
- Saturated fat1,7 gbelow the median for pan y productos horneados (median 2,9 g)
- Sodium564 mgbelow the median for pan y productos horneados (median 720 mg)
- Protein per 100 kcal2,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Jumbo
- Barcode
- 8718452267095
- Label serving
- 17.5 g
- Category
- Crackers (Appetizers)
- Packaging
- Plastic,Cardboard
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
TARWEbloem, lijnzaad 11%, raapzaadolie, HAVERvlokken, TARWEzemelen, suiker, SESAMzaad 3%, zonnebloempitten 2%, vezel (inuline), zout, pompoenpitten 1%, rijsmiddelen: E503 en E500, geroosterd SESAMzaad 0,8%, gist, meelverbeteraar: E920 (niet dierlijk),
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Harina de trigoAceite violado (canla)AsientosAzúcarSaltLevadura
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cracke con pomodoro e grana padano Tuc | 461 | 9,4 g | 63 g | 18 g |
| Country crackers sésame Coop | 461 | 13 g | 53 g | 20 g |
| Bio crackers con coco y arándanos vegalife | 461 | 13 g | 53 g | 20 g |
| Buon per tutti con farine di legumi Galbusera | 461 | 6,6 g | 56,9 g | 18 g |
| Mini crackers Mais/ Corn Organica | 461 | 6,4 g | 71,1 g | 16,3 g |
| Cracker DmBio | 461 | 21 g | 41 g | 21 g |
| Snack Mix Crusti Croc | 461 | 9,9 g | 67 g | 16 g |
| Buonipertutti cracker Galbusera | 461 | 14,5 g | 56,9 g | 18,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Crackers?
100 g of Crackers has 461 kcal. Serving, 17.5 g (17,5 g): about 81 kcal.
Is Crackers high in protein?
Crackers contains 12,2 g of protein per 100 g (24% of the 50 g Daily Value), or 2,1 g in serving, 17.5 g (17,5 g). About 11% of its calories come from protein. Compared with other pan y productos horneados, that is among the highest quarter (median 10 g).
How many carbs are in Crackers?
Crackers has 56,9 g of total carbohydrates per 100 g, including 10,1 g of fiber and 4,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Crackers?
Crackers contains 18,3 g of fat per 100 g, of which 1,7 g is saturated (9% of the Daily Value).
How much sodium is in Crackers?
100 g contains 564 mg of sodium, 25% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 21 de marzo de 2025. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8718452267095. License: ODbL 1.0 (Open Food Facts). Source record dated 21 de marzo de 2025. Imported 7 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.