Crackers
Packaged product Brød og bagværk Jumbo
Crackers contains 461 kcal per 100 g. A serving, 17.5 g (17,5 g) provides about 81 kcal.
Roughly 52 % of its calories come from carbohydrates, with 37 % from fat and 11 % from protein (estimated with general energy factors).
That is close to the median for brød og bagværk on FoodFactly (454 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 461 kcal | |
| Total fat L | 18,3 g | 23 % |
| Saturated fat L | 1,7 g | 9 % |
| Sodium L | 564 mg | 25 % |
| Total carbohydrates L | 56,9 g | 21 % |
| Dietary fiber L | 10,1 g | 36 % |
| Total sugars L | 4,4 g | |
| Protein L | 12,2 g | 24 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11 %
- Carbohydrates 52 %
- Fat 37 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein12,2 gin the top quarter of brød og bagværk (median 10 g)
- Fiber10,1 gin the top quarter of brød og bagværk (median 3,4 g)
- Sugars4,4 gabove the median for brød og bagværk (median 3,2 g)
- Fat18,3 gabove the median for brød og bagværk (median 16,7 g)
- Saturated fat1,7 gbelow the median for brød og bagværk (median 2,9 g)
- Sodium564 mgbelow the median for brød og bagværk (median 720 mg)
- Protein per 100 kcal2,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Jumbo
- Barcode
- 8718452267095
- Label serving
- 17.5 g
- Category
- Krabber (Appetizers)
- Packaging
- Plastic,Cardboard
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
TARWEbloem, lijnzaad 11%, raapzaadolie, HAVERvlokken, TARWEzemelen, suiker, SESAMzaad 3%, zonnebloempitten 2%, vezel (inuline), zout, pompoenpitten 1%, rijsmiddelen: E503 en E500, geroosterd SESAMzaad 0,8%, gist, meelverbeteraar: E920 (niet dierlijk),
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cracke con pomodoro e grana padano Tuc | 461 | 9,4 g | 63 g | 18 g |
| Country crackers sésame Coop | 461 | 13 g | 53 g | 20 g |
| Bio crackers con coco y arándanos vegalife | 461 | 13 g | 53 g | 20 g |
| Buon per tutti con farine di legumi Galbusera | 461 | 6,6 g | 56,9 g | 18 g |
| Mini crackers Mais/ Corn Organica | 461 | 6,4 g | 71,1 g | 16,3 g |
| Cracker DmBio | 461 | 21 g | 41 g | 21 g |
| Snack Mix Crusti Croc | 461 | 9,9 g | 67 g | 16 g |
| Buonipertutti cracker Galbusera | 461 | 14,5 g | 56,9 g | 18,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Crackers?
100 g of Crackers has 461 kcal. Serving, 17.5 g (17,5 g): about 81 kcal.
Is Crackers high in protein?
Crackers contains 12,2 g of protein per 100 g (24 % of the 50 g Daily Value), or 2,1 g in serving, 17.5 g (17,5 g). About 11 % of its calories come from protein. Compared with other brød og bagværk, that is among the highest quarter (median 10 g).
How many carbs are in Crackers?
Crackers has 56,9 g of total carbohydrates per 100 g, including 10,1 g of fiber and 4,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Crackers?
Crackers contains 18,3 g of fat per 100 g, of which 1,7 g is saturated (9 % of the Daily Value).
How much sodium is in Crackers?
100 g contains 564 mg of sodium, 25 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 21. marts 2025. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8718452267095. License: ODbL 1.0 (Open Food Facts). Source record dated 21. marts 2025. Imported 7. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.