Crackers integrali

Packaged product Pan y productos horneados Coop

Crackers integrali contains 422 kcal per 100 g.

Roughly 58% of its calories come from carbohydrates, with 29% from fat and 13% from protein (estimated with general energy factors).

That is more energy than the typical item in pan y productos horneados on FoodFactly, where the median is 282 kcal per 100 g across 25.788 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Crackers integrali by Coop, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
422kcal per 100 g
13 gprotein
59 gcarbohydrates
13 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 422 kcal
Total fat L 13 g 17%
Saturated fat L 1,4 g 7%
Sodium L 800 mg 35%
Total carbohydrates L 59 g 21%
Dietary fiber L 10 g 36%
Total sugars L 2 g
Protein L 13 g 26%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 13%Carbohydrates: 58%Fat: 29%422kcal / 100 g
  • Protein 13%
  • Carbohydrates 58%
  • Fat 29%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein13 gin the top quarter of pan y productos horneados (median 8 g)
  • Fiber10 gin the top quarter of pan y productos horneados (median 2,3 g)
  • Sugars2 gbelow the median for pan y productos horneados (median 3,9 g)
  • Fat13 gabove the median for pan y productos horneados (median 7 g)
  • Saturated fat1,4 gbelow the median for pan y productos horneados (median 1,6 g)
  • Sodium800 mgin the top quarter of pan y productos horneados (median 409 mg)
  • Protein per 100 kcal3,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Coop
Barcode
8001120978424
Category
Pan y productos horneados

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Scandi Style Cinnamon Buns Tesco Finest 422 6,6 g 47,1 g 22,3 g
Crackers con riso soffiato MaxiDì 422 10 g 76 g 8,2 g
rye bread croutons rye bread 422 12,6 g 75,9 g 7,5 g
Baker's Selection 4 Choc Chunk Muffins Asda 422 5 g 55 g 20 g
In zona frollinIGPrima colazione soia avena Enervit 422 28,5 g 36,8 g 15,7 g
Muffins noisette-cacao sans gluten Valpibio 422 6,1 g 49 g 22 g
Crackers con riso soffiato Todis 422 10 g 76 g 8,2 g
Mini cracker Adelinda 422 8,6 g 60 g 16 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Crackers integrali?

100 g of Crackers integrali has 422 kcal.

Is Crackers integrali high in protein?

Crackers integrali contains 13 g of protein per 100 g (26% of the 50 g Daily Value). About 13% of its calories come from protein. Compared with other pan y productos horneados, that is among the highest quarter (median 8 g).

How many carbs are in Crackers integrali?

Crackers integrali has 59 g of total carbohydrates per 100 g, including 10 g of fiber and 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Crackers integrali?

Crackers integrali contains 13 g of fat per 100 g, of which 1,4 g is saturated (7% of the Daily Value).

How much sodium is in Crackers integrali?

100 g contains 800 mg of sodium, 35% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 31 de marzo de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8001120978424. License: ODbL 1.0 (Open Food Facts). Source record dated 31 de marzo de 2026. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.