Crackers graines et fromage

Packaged product Pan y productos horneados Tilapia

Crackers graines et fromage contains 486 kcal per 100 g. A serving, 65.0 g (65 g) provides about 316 kcal.

Roughly 46% of its calories come from fat, with 39% from carbohydrates and 15% from protein (estimated with general energy factors).

That is more energy than the typical item in pan y productos horneados on FoodFactly, where the median is 283 kcal per 100 g across 28.094 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

486kcal per 100 g
18 gprotein
46 gcarbohydrates
24 gfat
316kcal in serving, 65.0 g (65 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 486 kcal
Total fat L 24 g 31%
Saturated fat L 7,6 g 38%
Sodium L 1.500 mg 65%
Total carbohydrates L 46 g 17%
Dietary fiber L 6,8 g 24%
Total sugars L 2,4 g
Protein L 18 g 36%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15%Carbohydrates: 39%Fat: 46%486kcal / 100 g
  • Protein 15%
  • Carbohydrates 39%
  • Fat 46%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein18 gin the top quarter of pan y productos horneados (median 8 g)
  • Fiber6,8 gin the top quarter of pan y productos horneados (median 2,4 g)
  • Sugars2,4 gbelow the median for pan y productos horneados (median 3,9 g)
  • Fat24 gin the top quarter of pan y productos horneados (median 7,1 g)
  • Saturated fat7,6 gin the top quarter of pan y productos horneados (median 1,6 g)
  • Sodium1.500 mgin the top quarter of pan y productos horneados (median 410 mg)
  • Protein per 100 kcal3,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Tilapia
Barcode
11727118
Label serving
65.0 g
Category
Pan y productos horneados

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Baked Rice Crackers With Peanuts Inaba 486 11,4 g 60 g 22,9 g
Hershey's Mandarin Waffle Hershey's Korea 486 7,3 g 72,7 g 18,2 g
For Cheese - All Natural Oak Smoked Salt Crackers Lady Joseph 486 14,3 g 57,1 g 14,3 g
Butter Waffle Douce Romance 486 6,2 g 71,9 g 19,2 g
Gingerbread Doritos Doritos 486 5,8 g 63 g 22 g
GF Trillionaire Shortbread Pullins Bakery 486 4,1 g 49,7 g 29,9 g
Sriracha & Cheddar Sourdough Crackers Full Stop. 486 11,4 g 60 g 22,9 g
Rice Cracker With Spicy Pork Floss Chaosua 486 14,3 g 62,9 g 20 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Crackers graines et fromage?

100 g of Crackers graines et fromage has 486 kcal. Serving, 65.0 g (65 g): about 316 kcal.

Is Crackers graines et fromage high in protein?

Crackers graines et fromage contains 18 g of protein per 100 g (36% of the 50 g Daily Value), or 11,7 g in serving, 65.0 g (65 g). About 15% of its calories come from protein. Compared with other pan y productos horneados, that is among the highest quarter (median 8 g).

How many carbs are in Crackers graines et fromage?

Crackers graines et fromage has 46 g of total carbohydrates per 100 g, including 6,8 g of fiber and 2,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Crackers graines et fromage?

Crackers graines et fromage contains 24 g of fat per 100 g, of which 7,6 g is saturated (38% of the Daily Value).

How much sodium is in Crackers graines et fromage?

100 g contains 1.500 mg of sodium, 65% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 3 de septiembre de 2024. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 11727118. License: ODbL 1.0 (Open Food Facts). Source record dated 3 de septiembre de 2024. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.