Cracker

Packaged product Pan y productos horneados Mercadona

Cracker contains 431 kcal per 100 g. A serving, 36.0 g (36 g) provides about 155 kcal.

Roughly 62% of its calories come from carbohydrates, with 27% from fat and 11% from protein (estimated with general energy factors).

That is more energy than the typical item in pan y productos horneados on FoodFactly, where the median is 282 kcal per 100 g across 25.788 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Cracker by Mercadona, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
431kcal per 100 g
11,1 gprotein
65 gcarbohydrates
12,5 gfat
155kcal in serving, 36.0 g (36 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 431 kcal
Total fat L 12,5 g 16%
Saturated fat L 1,4 g 7%
Sodium not reported
Total carbohydrates L 65 g 24%
Dietary fiber L 6,4 g 23%
Total sugars L 1,9 g
Protein L 11,1 g 22%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 11%Carbohydrates: 62%Fat: 27%431kcal / 100 g
  • Protein 11%
  • Carbohydrates 62%
  • Fat 27%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein11,1 gin the top quarter of pan y productos horneados (median 8 g)
  • Fiber6,4 gin the top quarter of pan y productos horneados (median 2,3 g)
  • Sugars1,9 gbelow the median for pan y productos horneados (median 3,9 g)
  • Fat12,5 gabove the median for pan y productos horneados (median 7 g)
  • Saturated fat1,4 gbelow the median for pan y productos horneados (median 1,6 g)
  • Protein per 100 kcal2,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Mercadona
Barcode
0024360029037
Label serving
36.0 g
Category
Pan y productos horneados

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cracker?

100 g of Cracker has 431 kcal. Serving, 36.0 g (36 g): about 155 kcal.

Is Cracker high in protein?

Cracker contains 11,1 g of protein per 100 g (22% of the 50 g Daily Value), or 4 g in serving, 36.0 g (36 g). About 11% of its calories come from protein. Compared with other pan y productos horneados, that is among the highest quarter (median 8 g).

How many carbs are in Cracker?

Cracker has 65 g of total carbohydrates per 100 g, including 6,4 g of fiber and 1,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cracker?

Cracker contains 12,5 g of fat per 100 g, of which 1,4 g is saturated (7% of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated 2 de julio de 2024. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0024360029037. License: ODbL 1.0 (Open Food Facts). Source record dated 2 de julio de 2024. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.