Cracker Esselunga
Packaged product Pan y productos horneados Esselunga
Cracker Esselunga contains 436 kcal per 100 g. A serving, 35 g (35 g) provides about 152 kcal.
Roughly 65% of its calories come from carbohydrates, with 25% from fat and 9% from protein (estimated with general energy factors).
That is close to the median for pan y productos horneados on FoodFactly (463 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 436 kcal | |
| Total fat L | 12,1 g | 16% |
| Saturated fat L | 1,7 g | 9% |
| Sodium L | 700 mg | 30% |
| Total carbohydrates L | 69,9 g | 25% |
| Dietary fiber L | 3,5 g | 13% |
| Total sugars L | 2 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 10 g | 20% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9%
- Carbohydrates 65%
- Fat 25%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein10 gabove the median for pan y productos horneados (median 9,1 g)
- Fiber3,5 gabove the median for pan y productos horneados (median 3,3 g)
- Sugars2 gbelow the median for pan y productos horneados (median 3,3 g)
- Fat12,1 gbelow the median for pan y productos horneados (median 16,7 g)
- Saturated fat1,7 gbelow the median for pan y productos horneados (median 3,3 g)
- Sodium700 mgabove the median for pan y productos horneados (median 677 mg)
- Protein per 100 kcal2,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Esselunga
- Barcode
- 2000000051644
- Quantity
- Confezione da 560 g contenente 16 porzioni
- Label serving
- 35 g
- Category
- Crackers (Appetizers)
- Packaging
- Plastic
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Farina di frumento, Olio di semi di mais, Estratto di malto d'orzo, Sale, Correttore di acidità (carbonato acido di sodio), Lievito naturale (farina di frumento, acqua), Lievito di birra, Farina di malto d'orzo
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Harina de trigoSaltLevadura
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|---|---|---|---|---|
| Crackers salati in superficie Esselunga Esselunga | 436 | 10 g | 69,9 g | 12,1 g |
| Crakers Crich | 435 | 9,9 g | 73,6 g | 10,6 g |
| Cracker lenta lievitazione Galbusera | 436 | 10 g | 69,9 g | 12,1 g |
| Epeautre Dar-Vida | 436 | 13 g | 56 g | 15 g |
| Le Sfoglie Classiche crackers Gran Pavesi | 436 | 9 g | 68 g | 13 g |
| Blevita Mini-Crackers Blevita | 436 | 14 g | 54 g | 17 g |
| Cracker Olivenöl Rosmarin Stiratini | 436 | 11 g | 70 g | 12 g |
| Le Père Gourmand crackers aux olives sachet de Le Père Gourmand | 436 | 10 g | 66 g | 15 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cracker Esselunga?
100 g of Cracker Esselunga has 436 kcal. Serving, 35 g (35 g): about 152 kcal.
Is Cracker Esselunga high in protein?
Cracker Esselunga contains 10 g of protein per 100 g (20% of the 50 g Daily Value), or 3,5 g in serving, 35 g (35 g). About 9% of its calories come from protein. Compared with other pan y productos horneados, that is above the median (median 9,1 g).
How many carbs are in Cracker Esselunga?
Cracker Esselunga has 69,9 g of total carbohydrates per 100 g, including 3,5 g of fiber and 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cracker Esselunga?
Cracker Esselunga contains 12,1 g of fat per 100 g, of which 1,7 g is saturated (9% of the Daily Value).
How much sodium is in Cracker Esselunga?
100 g contains 700 mg of sodium, 30% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 2000000051644. License: ODbL 1.0 (Open Food Facts). Source record dated 30 de marzo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.