Cornish Pasty
Packaged product Dulces y postres Marks & Spencer
Cornish Pasty contains 275 kcal per 100 g. A serving, 1 pasty, 150 g (150 g) provides about 413 kcal.
Roughly 55% of its calories come from fat, with 36% from carbohydrates and 10% from protein (estimated with general energy factors).
That is close to the median for dulces y postres on FoodFactly (265 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 275 kcal | |
| Total fat L | 16,5 g | 21% |
| Saturated fat L | 9,2 g | 46% |
| Sodium L | 249 mg | 11% |
| Total carbohydrates L | 24,2 g | 9% |
| Dietary fiber L | 1,7 g | 6% |
| Total sugars L | 1,9 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 6,5 g | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10%
- Carbohydrates 36%
- Fat 55%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6,5 gabove the median for dulces y postres (median 6 g)
- Fiber1,7 gabove the median for dulces y postres (median 1,4 g)
- Sugars1,9 gin the lowest quarter of dulces y postres (median 5,2 g)
- Fat16,5 gin the top quarter of dulces y postres (median 13,2 g)
- Saturated fat9,2 gin the top quarter of dulces y postres (median 6,1 g)
- Sodium249 mgbelow the median for dulces y postres (median 278 mg)
- Protein per 100 kcal2,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Marks & Spencer
- Barcode
- 29347223
- Label serving
- 1 pasty (150 g)
- Category
- Pies
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Wheatflour contains Gluten (with Wheatflour, Calcium Carbonate, Iron, Niacin, Thiamin) Potatoes (19%) Beef (18%). • . • Palm Oil Swede (9%) Onions (6%) Butter (Milk) Cornflour Pasteurised Egg - Salt - Ground White Pepper Coarse Black Pepper. • For allergens see ingredients in bold.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Flammekueche La Gratinée Pierre schmidt | 275 | 8,7 g | 26 g | 15 g |
| Tarte pommes rhubarbe Leclerc | 275 | 3,6 g | 33 g | 14 g |
| Slagroomtaart Jumbo | 277 | 3,3 g | 40 g | 11,5 g |
| Steak pie Co Op | 273 | 10,8 g | 24 g | 15 g |
| Bougatsa mit cremiger Grießfüllung mit Vanillegeschmack Eridanous | 278 | 5,1 g | 35,7 g | 12,4 g |
| Cheese pie linco | 278 | 7,4 g | 26,9 g | 15,3 g |
| Steak and Stilton Pie Cook | 279 | 10,3 g | 22 g | 15,8 g |
| farmers market pie Farmer's Market | 279 | 2,7 g | 36,9 g | 13,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cornish Pasty?
100 g of Cornish Pasty has 275 kcal. Serving, 1 pasty, 150 g (150 g): about 413 kcal.
How much protein is in Cornish Pasty?
Cornish Pasty contains 6,5 g of protein per 100 g (13% of the 50 g Daily Value), or 9,8 g in serving, 1 pasty, 150 g (150 g). About 10% of its calories come from protein. Compared with other dulces y postres, that is above the median (median 6 g).
How many carbs are in Cornish Pasty?
Cornish Pasty has 24,2 g of total carbohydrates per 100 g, including 1,7 g of fiber and 1,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cornish Pasty?
Cornish Pasty contains 16,5 g of fat per 100 g, of which 9,2 g is saturated (46% of the Daily Value).
How much sodium is in Cornish Pasty?
100 g contains 249 mg of sodium, 11% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27 de marzo de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 29347223. License: ODbL 1.0 (Open Food Facts). Source record dated 27 de marzo de 2026. Imported 8 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.