Corn flakes

Packaged product Verduras Kellogg’s

Corn flakes contains 378 kcal per 100 g. A serving, 2.1 g (2,1 g) provides about 8 kcal.

Roughly 90% of its calories come from carbohydrates, with 8% from protein and 2% from fat (estimated with general energy factors).

That is more energy than the typical item in verduras on FoodFactly, where the median is 140 kcal per 100 g across 23.090 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

378kcal per 100 g
7 gprotein
84 gcarbohydrates
0,9 gfat
8kcal in serving, 2.1 g (2,1 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 378 kcal
Total fat L 0,9 g 1%
Saturated fat L 0,2 g 1%
Sodium not reported
Total carbohydrates L 84 g 31%
Dietary fiber L 3 g 11%
Total sugars L 8 g
Protein L 7 g 14%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 90%Fat: 2%378kcal / 100 g
  • Protein 8%
  • Carbohydrates 90%
  • Fat 2%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7 gin the top quarter of verduras (median 2,5 g)
  • Fiber3 gabove the median for verduras (median 2 g)
  • Sugars8 gin the top quarter of verduras (median 2,1 g)
  • Fat0,9 gbelow the median for verduras (median 5,2 g)
  • Saturated fat0,2 gbelow the median for verduras (median 1,1 g)
  • Protein per 100 kcal1,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Kellogg’s
Barcode
6290050408404
Label serving
2.1 g
Category
Verduras

Ingredients

Ingredients not reported.

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Korean Corn Flake Protein Shake HACCP 378 44,4 g 44,4 g 5,3 g
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Corn & Castillo Protein Shake Delight Project 378 40 g 44,4 g 6,9 g
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Corn Flakes Kellogg's 378 7 g 84 g 0,9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Corn flakes?

100 g of Corn flakes has 378 kcal. Serving, 2.1 g (2,1 g): about 8 kcal.

How much protein is in Corn flakes?

Corn flakes contains 7 g of protein per 100 g (14% of the 50 g Daily Value), or 0,15 g in serving, 2.1 g (2,1 g). About 8% of its calories come from protein. Compared with other verduras, that is among the highest quarter (median 2,5 g).

How many carbs are in Corn flakes?

Corn flakes has 84 g of total carbohydrates per 100 g, including 3 g of fiber and 8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Corn flakes?

Corn flakes contains 0,9 g of fat per 100 g, of which 0,2 g is saturated (1% of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated 12 de febrero de 2023. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 6290050408404. License: ODbL 1.0 (Open Food Facts). Source record dated 12 de febrero de 2023. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.