Corn fed poussin
Packaged product Verduras Gressingham
Corn fed poussin contains 232 kcal per 100 g. A serving, 100 g (100 g) provides about 232 kcal.
Roughly 59% of its calories come from fat, with 40% from protein and 1% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in verduras on FoodFactly, where the median is 140 kcal per 100 g across 23.090 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 232 kcal | |
| Total fat L | 15 g | 19% |
| Saturated fat L | 4,4 g | 22% |
| Sodium L | 68 mg | 3% |
| Total carbohydrates L | 0,6 g | 0,2% |
| Dietary fiber L | 0,5 g | 2% |
| Total sugars L | 0,5 g | |
| Protein L | 23 g | 46% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 40%
- Carbohydrates 1%
- Fat 59%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein23 gin the top quarter of verduras (median 2,5 g)
- Fiber0,5 gin the lowest quarter of verduras (median 2 g)
- Sugars0,5 gin the lowest quarter of verduras (median 2,1 g)
- Fat15 gin the top quarter of verduras (median 5,2 g)
- Saturated fat4,4 gin the top quarter of verduras (median 1,1 g)
- Sodium68 mgin the lowest quarter of verduras (median 333 mg)
- Protein per 100 kcal9,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Gressingham
- Barcode
- 5016157074677
- Quantity
- 500 g
- Label serving
- 100 g
- Category
- Verduras
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Duo d'olives aux herbes aromatiques Monoprix | 232 | 1,7 g | 0 g | 24 g |
| Filets de sardines à l’huile d’olive Saupiquet | 232 | 21 g | 0,5 g | 16 g |
| Kirkland Greek Salad Kirkland | 232 | 4,3 g | 2,5 g | 22,6 g |
| Korma Vegetable Vegan Hub Gourmet Pies | 232 | 4,1 g | 25,7 g | 13,1 g |
| Mixture of dried forest mushrooms Le montagnard | 232 | 17,3 g | 23,6 g | 5,8 g |
| Buffalo Mozzarella With Tomato & Pesto Tesco Finest | 232 | 7,2 g | 5 g | 19,8 g |
| Almawasim corned 340 grm Almawasim | 232 | 21,4 g | 1,1 g | 16,1 g |
| Sliced crimini mushrooms Marks & Spencer | 232 | 12,6 g | 1,3 g | 19,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Corn fed poussin?
100 g of Corn fed poussin has 232 kcal. Serving, 100 g (100 g): about 232 kcal.
Is Corn fed poussin high in protein?
Corn fed poussin contains 23 g of protein per 100 g (46% of the 50 g Daily Value), or 23 g in serving, 100 g (100 g). About 40% of its calories come from protein. Compared with other verduras, that is among the highest quarter (median 2,5 g).
How many carbs are in Corn fed poussin?
Corn fed poussin has 0,6 g of total carbohydrates per 100 g, including 0,5 g of fiber and 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Corn fed poussin?
Corn fed poussin contains 15 g of fat per 100 g, of which 4,4 g is saturated (22% of the Daily Value).
How much sodium is in Corn fed poussin?
100 g contains 68 mg of sodium, 3% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5016157074677. License: ODbL 1.0 (Open Food Facts). Source record dated 27 de marzo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.