Corn

Packaged product Verduras Coop

Corn contains 90 kcal per 100 g. A serving, 0.3 g (0,34 g) provides about 0 kcal.

Roughly 82% of its calories come from carbohydrates, with 9% from fat and 8% from protein (estimated with general energy factors).

That is less energy than the typical item in verduras on FoodFactly, where the median is 128 kcal per 100 g across 19.182 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Corn by Coop, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
90kcal per 100 g
2 gprotein
20 gcarbohydrates
1 gfat
0kcal in serving, 0.3 g (0,34 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 90 kcal
Total fat L 1 g 1%
Saturated fat not reported
Sodium not reported
Total carbohydrates L 20 g 7%
Dietary fiber L 2 g 7%
Total sugars L 4 g
Protein L 2 g 4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 82%Fat: 9%90kcal / 100 g
  • Protein 8%
  • Carbohydrates 82%
  • Fat 9%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2 gbelow the median for verduras (median 2,5 g)
  • Sugars4 gabove the median for verduras (median 2,4 g)
  • Fat1 gbelow the median for verduras (median 3,6 g)
  • Protein per 100 kcal2,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Coop
Barcode
0057316003621
Label serving
0.3 g
Category
Verduras

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Corn?

100 g of Corn has 90 kcal. Serving, 0.3 g (0,34 g): about 0 kcal.

How much protein is in Corn?

Corn contains 2 g of protein per 100 g (4% of the 50 g Daily Value), or 0,007 g in serving, 0.3 g (0,34 g). About 8% of its calories come from protein. Compared with other verduras, that is below the median (median 2,5 g).

How many carbs are in Corn?

Corn has 20 g of total carbohydrates per 100 g, including 2 g of fiber and 4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Corn?

Corn contains 1 g of fat per 100 g.

Where does this nutrition data come from?

From Open Food Facts, record dated 23 de marzo de 2024. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0057316003621. License: ODbL 1.0 (Open Food Facts). Source record dated 23 de marzo de 2024. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.