Cooked Beans
Packaged product Comidas y Platos Kania
Cooked Beans contains 98 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 98 kcal.
Roughly 42% of its calories come from carbohydrates, with 38% from fat and 20% from protein (estimated with general energy factors).
That is close to the median for comidas y platos on FoodFactly (97 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 98 kcal | |
| Total fat L | 3,8 g | 5% |
| Saturated fat L | 1,5 g | 8% |
| Sodium L | 432 mg | 19% |
| Total carbohydrates L | 9,6 g | 3% |
| Dietary fiber L | 3,3 g | 12% |
| Total sugars L | 5,2 g | |
| Added sugars L | 0,72 g | 1% |
| Protein L | 4,6 g | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20%
- Carbohydrates 42%
- Fat 38%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4,6 gin the top quarter of comidas y platos (median 4,5 g)
- Sugars5,2 gin the top quarter of comidas y platos (median 2,9 g)
- Fat3,8 gabove the median for comidas y platos (median 3,3 g)
- Saturated fat1,5 gin the top quarter of comidas y platos (median 0,8 g)
- Sodium432 mgabove the median for comidas y platos (median 416 mg)
- Protein per 100 kcal4,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Kania
- Barcode
- 4056489880547
- Quantity
- 500g
- Label serving
- 1 portion (100 g)
- Category
- fasolka-po-bretońsku
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Woda, 34% fasola biała gotowana (fasola biała, woda), 9 % kiełbasa wieprzowa drobno rozdrobniona wędzona parzona [80 % mięso wieprzowe - w kiełbasie, woda, osłonka jadalna (jelito wieprzowe), tłuszcz wieprzowy, izolat białka sojowego, sól, błonnik pszenny, białko wieprzowe, przyprawy, glukoza, substancja konserwująca: azotyn sodu], 4,3 % koncentrat pomidorowy, 3,5 % boczek wieprzowy wędzony O parzony (95 % boczek wieprzowy - w boczku, woda, sól), 1,4 % cebula, cukier, skrobia, mąka pszenna, sól, przyprawy, musztarda sarepska (woda, gorczyca biała, ocet spirytusowy, gorczyca czarna, cukier, sól, aromat, ekstrakt z kurkumy), czosnek, aromaty, majeranek. Produkt może zawierać: seler, gluten (z żyta), mleko (łącznie z laktozą), jaja, nasiona sezamu.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: TomatoCebollaAzúcarHarina de trigoSaltAjoMilkEgg
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Fasolka po bretońsku z kiełbasą Kuchnia Staropolska | 96 | 4,5 g | 10 g | 3,4 g |
| Fasolka Po Bretońsku z Kiełbasą HERBY | 94 | 5,7 g | 8,7 g | 3,4 g |
| Fasolka po bretońsku Carrefour Classic | 103 | 5 g | 8,7 g | 4,4 g |
| Fasolka po bretońsku Yabra | 91 | 5 g | 9 g | 4,8 g |
| Fasola a'la po bretońsku Primavika | 106 | 6,1 g | 17 g | 0,9 g |
| Fasolka po bretońsku Szubryt | 107 | 6,3 g | 7,1 g | 4,8 g |
| Haricots blancs Bonduelle | 109 | 4,3 g | 13,1 g | 3,2 g |
| Fasolka po bretońsku z boczkiem i kiełbasą Łowicz | 87 | 4,5 g | 9,4 g | 2,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cooked Beans?
100 g of Cooked Beans has 98 kcal. Serving, 1 portion, 100 g (100 g): about 98 kcal.
How much protein is in Cooked Beans?
Cooked Beans contains 4,6 g of protein per 100 g (9% of the 50 g Daily Value), or 4,6 g in serving, 1 portion, 100 g (100 g). About 20% of its calories come from protein. Compared with other comidas y platos, that is among the highest quarter (median 4,5 g).
How many carbs are in Cooked Beans?
Cooked Beans has 9,6 g of total carbohydrates per 100 g, including 3,3 g of fiber and 5,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cooked Beans?
Cooked Beans contains 3,8 g of fat per 100 g, of which 1,5 g is saturated (8% of the Daily Value).
How much sodium is in Cooked Beans?
100 g contains 432 mg of sodium, 19% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4056489880547. License: ODbL 1.0 (Open Food Facts). Source record dated 27 de marzo de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.