Cone de Morango
Packaged product Dulces y postres Amanhecer
Cone de Morango contains 132 kcal per 100 g. A serving, 120 ml (120 g) provides about 158 kcal.
Roughly 63% of its calories come from carbohydrates, with 32% from fat and 5% from protein (estimated with general energy factors).
That is less energy than the typical item in dulces y postres on FoodFactly, where the median is 284 kcal per 100 g across 588 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 132 kcal | |
| Total fat L | 4,7 g | 6% |
| Saturated fat L | 3,7 g | 19% |
| Sodium L | 40 mg | 2% |
| Total carbohydrates L | 20,6 g | 7% |
| Dietary fiber L | 0,5 g | 2% |
| Total sugars L | 15,1 g | |
| Added sugars L | 18,2 g | 36% |
| Protein L | 1,6 g | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5%
- Carbohydrates 63%
- Fat 32%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1,6 gin the lowest quarter of dulces y postres (median 3,5 g)
- Fiber0,5 gin the lowest quarter of dulces y postres (median 1,2 g)
- Sugars15,1 gin the lowest quarter of dulces y postres (median 26 g)
- Fat4,7 gin the lowest quarter of dulces y postres (median 13 g)
- Saturated fat3,7 gin the lowest quarter of dulces y postres (median 9,7 g)
- Sodium40 mgin the lowest quarter of dulces y postres (median 68 mg)
- Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Amanhecer
- Barcode
- 5601227017830
- Quantity
- 720 ml (6 x 120 ml) / 399 g (6 x 66,5 g)
- Label serving
- 120 ml
- Category
- Conos de crema de hielo
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Água, açúcar, farinha de trigo, leite magro, óleos e matérias gordas vegetais (coco, palmoleina, palma, girassol, colza) em proporções variáveis, proteínas do leite, xarope de glucose-frutose, morangos (7%), emulsionantes (lecitina de colza, mono e diglicéridos de ácidos gordos, ésteres cítricos de mono e diglicéridos de ácidos gordos), cacau magro em pó, corantes (vermelho-de-beterraba, caramelo simples), estabilizadores (goma de guar, goma de alfarroba), sal, aroma natural, corantes naturais (cenoura, cereja, cártamo), reguladores de acidez (ácido citrico, citrato de sódio) e espessante (pectina).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: AzúcarHarina de trigoMilkSalt
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cone de Morango?
100 g of Cone de Morango has 132 kcal. Serving, 120 ml (120 g): about 158 kcal.
How much protein is in Cone de Morango?
Cone de Morango contains 1,6 g of protein per 100 g (3% of the 50 g Daily Value), or 1,9 g in serving, 120 ml (120 g). About 5% of its calories come from protein. Compared with other dulces y postres, that is in the lowest quarter (median 3,5 g).
How many carbs are in Cone de Morango?
Cone de Morango has 20,6 g of total carbohydrates per 100 g, including 0,5 g of fiber and 15,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cone de Morango?
Cone de Morango contains 4,7 g of fat per 100 g, of which 3,7 g is saturated (19% of the Daily Value).
How much sodium is in Cone de Morango?
100 g contains 40 mg of sodium, 2% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 19 de julio de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5601227017830. License: ODbL 1.0 (Open Food Facts). Source record dated 19 de julio de 2026. Imported 7 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.