Cone de Morango
Packaged product Sweets og Desserter Amanhecer
Cone de Morango contains 132 kcal per 100 g. A serving, 120 ml (120 g) provides about 158 kcal.
Roughly 63 % of its calories come from carbohydrates, with 32 % from fat and 5 % from protein (estimated with general energy factors).
That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 284 kcal per 100 g across 588 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 132 kcal | |
| Total fat L | 4,7 g | 6 % |
| Saturated fat L | 3,7 g | 19 % |
| Sodium L | 40 mg | 2 % |
| Total carbohydrates L | 20,6 g | 7 % |
| Dietary fiber L | 0,5 g | 2 % |
| Total sugars L | 15,1 g | |
| Added sugars L | 18,2 g | 36 % |
| Protein L | 1,6 g | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 63 %
- Fat 32 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1,6 gin the lowest quarter of sweets og desserter (median 3,5 g)
- Fiber0,5 gin the lowest quarter of sweets og desserter (median 1,2 g)
- Sugars15,1 gin the lowest quarter of sweets og desserter (median 26 g)
- Fat4,7 gin the lowest quarter of sweets og desserter (median 13 g)
- Saturated fat3,7 gin the lowest quarter of sweets og desserter (median 9,7 g)
- Sodium40 mgin the lowest quarter of sweets og desserter (median 68 mg)
- Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Água, açúcar, farinha de trigo, leite magro, óleos e matérias gordas vegetais (coco, palmoleina, palma, girassol, colza) em proporções variáveis, proteínas do leite, xarope de glucose-frutose, morangos (7%), emulsionantes (lecitina de colza, mono e diglicéridos de ácidos gordos, ésteres cítricos de mono e diglicéridos de ácidos gordos), cacau magro em pó, corantes (vermelho-de-beterraba, caramelo simples), estabilizadores (goma de guar, goma de alfarroba), sal, aroma natural, corantes naturais (cenoura, cereja, cártamo), reguladores de acidez (ácido citrico, citrato de sódio) e espessante (pectina).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cone de Morango?
100 g of Cone de Morango has 132 kcal. Serving, 120 ml (120 g): about 158 kcal.
How much protein is in Cone de Morango?
Cone de Morango contains 1,6 g of protein per 100 g (3 % of the 50 g Daily Value), or 1,9 g in serving, 120 ml (120 g). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 3,5 g).
How many carbs are in Cone de Morango?
Cone de Morango has 20,6 g of total carbohydrates per 100 g, including 0,5 g of fiber and 15,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cone de Morango?
Cone de Morango contains 4,7 g of fat per 100 g, of which 3,7 g is saturated (19 % of the Daily Value).
How much sodium is in Cone de Morango?
100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 19. juli 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5601227017830. License: ODbL 1.0 (Open Food Facts). Source record dated 19. juli 2026. Imported 7. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.