Concentré de tomate 22%
Packaged product Verduras Danival
Concentré de tomate 22% contains 99 kcal per 100 g.
Roughly 88% of its calories come from carbohydrates, with 11% from protein and 1% from fat (estimated with general energy factors).
That is close to the median for verduras on FoodFactly (91 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 99 kcal | |
| Total fat L | 0,1 g | 0,1% |
| Saturated fat L | 0 g | 0% |
| Sodium L | 40 mg | 2% |
| Total carbohydrates L | 20,2 g | 7% |
| Dietary fiber L | 3,8 g | 14% |
| Total sugars L | 0,4 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 2,4 g | 5% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11%
- Carbohydrates 88%
- Fat 1%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2,4 gin the lowest quarter of verduras (median 4,3 g)
- Fiber3,8 gabove the median for verduras (median 3 g)
- Sugars0,4 gin the lowest quarter of verduras (median 13,1 g)
- Fat0,1 gbelow the median for verduras (median 0,4 g)
- Saturated fat0 gin the lowest quarter of verduras (median 0,02 g)
- Sodium40 mgin the lowest quarter of verduras (median 160 mg)
- Protein per 100 kcal2,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Danival
- Barcode
- 3431590000120
- Quantity
- 200 g
- Category
- Pasteles de tomate
- Packaging
- fr:bocal-en-verre
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 1 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Purée de tomates concentrée* (extrait sec 22%), eau *ingrédients d'origine agricole obtenus selon les règles de production biologique
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Tomato
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Eden Bio Tomatenmark Tube 150G Eden | 99 | 4,4 g | 16,3 g | 0,6 g |
| Delmaine tomato paste delmaine | 98 | 4,2 g | 17,1 g | 0,4 g |
| 2Fach Bio Tomatenmark ORO di Parma | 100 | 5 g | 16 g | 0,5 g |
| Bio Tomatenmark Aldi | 100 | 5 g | 16 g | 0,5 g |
| Tomato Garlic Paste Amore | 100 | 6,7 g | 16,7 g | 0 g |
| Koncentrat pomidorowy Dawtona | 100 | 3,3 g | 20 g | 0 g |
| Tomato Paste tat | 100 | 3,3 g | 23,3 g | 0 g |
| Tomato Paste - Premium Tuscan Tomatoes Tuscanini | 100 | 3,3 g | 16,7 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Concentré de tomate 22%?
100 g of Concentré de tomate 22% has 99 kcal.
How much protein is in Concentré de tomate 22%?
Concentré de tomate 22% contains 2,4 g of protein per 100 g (5% of the 50 g Daily Value). About 11% of its calories come from protein. Compared with other verduras, that is in the lowest quarter (median 4,3 g).
How many carbs are in Concentré de tomate 22%?
Concentré de tomate 22% has 20,2 g of total carbohydrates per 100 g, including 3,8 g of fiber and 0,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Concentré de tomate 22%?
Concentré de tomate 22% contains 0,1 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
How much sodium is in Concentré de tomate 22%?
100 g contains 40 mg of sodium, 2% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 23 de septiembre de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3431590000120. License: ODbL 1.0 (Open Food Facts). Source record dated 23 de septiembre de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.