Cocoa
Packaged product Dulces y postres Universal
Cocoa contains 40 kcal per 100 g. A serving, 15 g (15 g) provides about 6 kcal.
Roughly 91% of its calories come from carbohydrates, with 9% from protein and 0% from fat (estimated with general energy factors).
That is less energy than the typical item in dulces y postres on FoodFactly, where the median is 376 kcal per 100 g across 237 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 40 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 10 g | 4% |
| Dietary fiber L | 6,7 g | 24% |
| Total sugars L | 7 g | |
| Protein L | 1 g | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9%
- Carbohydrates 91%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1 gin the lowest quarter of dulces y postres (median 6,1 g)
- Fiber6,7 gabove the median for dulces y postres (median 6,1 g)
- Sugars7 gin the lowest quarter of dulces y postres (median 46,6 g)
- Fat0 gin the lowest quarter of dulces y postres (median 3,4 g)
- Saturated fat0 gin the lowest quarter of dulces y postres (median 1,6 g)
- Sodium0 mgin the lowest quarter of dulces y postres (median 52 mg)
- Protein per 100 kcal2,5 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Fats and cholesterol (2)
| Grasa monoinsaturada L | 0 g |
|---|---|
| Grasa poliinsaturada L | 0 g |
Product details
- Brand
- Universal
- Barcode
- 7862122701448
- Quantity
- 150 g
- Label serving
- 15 g
- Category
- Polvos de cacao y chocolate
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Cola cao 0% azúcar Cola cao | 40 | 2 g | 5 g | 1 g |
| Cola cao 0% Shake Idilia | 42 | 4 g | 4,9 g | 0,4 g |
| Suchard Tassimo | 38 | 0,5 g | 7 g | 0,8 g |
| Chocolate Morelia Presidencial Morelia Presidencial | 43 | 0,5 g | 10 g | 0,2 g |
| Instant hot chocolate Tesco | 47 | 1,4 g | 8,6 g | 0,7 g |
| Macaccino nüMorning | 51 | 0,59 g | 7,3 g | 1,7 g |
| ColaCao 0% azúcares añadidos Cola cao | 51 | 3,7 g | 7,1 g | 0,6 g |
| Nesquik All Natural Nestlé | 53 | 3,4 g | 7,4 g | 0,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cocoa?
100 g of Cocoa has 40 kcal. Serving, 15 g (15 g): about 6 kcal.
How much protein is in Cocoa?
Cocoa contains 1 g of protein per 100 g (2% of the 50 g Daily Value), or 0,15 g in serving, 15 g (15 g). About 9% of its calories come from protein. Compared with other dulces y postres, that is in the lowest quarter (median 6,1 g).
How many carbs are in Cocoa?
Cocoa has 10 g of total carbohydrates per 100 g, including 6,7 g of fiber and 7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cocoa?
Cocoa contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
How much sodium is in Cocoa?
100 g contains 0 mg of sodium, 0% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17 de octubre de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7862122701448. License: ODbL 1.0 (Open Food Facts). Source record dated 17 de octubre de 2026. Imported 7 de noviembre de 2026.
Last updated: . Source description: "COCOA". Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.