Classico Tomaten fein
Packaged product Sopas y salsas basic
Classico Tomaten fein contains 26 kcal per 100 g. A serving, 100 g (100 g) provides about 26 kcal.
Roughly 65% of its calories come from carbohydrates, with 18% from fat and 17% from protein (estimated with general energy factors).
That is less energy than the typical item in sopas y salsas on FoodFactly, where the median is 125 kcal per 100 g across 14.228 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 25,7 kcal | |
| Total fat L | 0,5 g | 0,6% |
| Saturated fat | not reported | |
| Sodium L | 264 mg | 11% |
| Total carbohydrates L | 4,2 g | 2% |
| Dietary fiber | not reported | |
| Total sugars L | 3,5 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 1,1 g | 2% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17%
- Carbohydrates 65%
- Fat 18%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1,1 gabove the median for sopas y salsas (median 0,15 g)
- Sugars3,5 gbelow the median for sopas y salsas (median 4,8 g)
- Fat0,5 gbelow the median for sopas y salsas (median 1,6 g)
- Sodium264 mgin the lowest quarter of sopas y salsas (median 600 mg)
- Protein per 100 kcal4,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- basic
- Barcode
- 4032914520301
- Quantity
- 340g
- Label serving
- 100 g
- Category
- comestibles
- Packaging
- Glass
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Tomaten* (94 %), Gemüse* (5,5 %) (in veränder - lichen Gewichtsanteilen: Karotten*, Zwiebeln*, Sellerie';. Basilikum*, Meersalz. taus kontrolliert ökologischem Anbau Ungeöffnet
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Wrap Sauce Casa Fiesta | 26 | 0,88 g | 3,8 g | 0,29 g |
| Passata di Pomodoro con Basilico Giaguaro | 26 | 1,4 g | 4 g | 0,2 g |
| Passata purée de tomate Jardin Bio étic | 26 | 1,2 g | 4,3 g | 0,2 g |
| Créations Pulpe fine de tomates Panzani | 26 | 1,7 g | 3,8 g | 0,2 g |
| Caldo de Navidad Aneto | 26 | 1,2 g | 0 g | 2 g |
| Tomate triturado extra El Corte Inglés | 26 | 0 g | 5,1 g | 0,5 g |
| Tomate triturado El Corte Inglés | 26 | 0,8 g | 5,1 g | 0,5 g |
| Sauce El Encanto Inc. | 26 | 0,88 g | 4,4 g | 0,88 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Classico Tomaten fein?
100 g of Classico Tomaten fein has 26 kcal. Serving, 100 g (100 g): about 26 kcal.
How much protein is in Classico Tomaten fein?
Classico Tomaten fein contains 1,1 g of protein per 100 g (2% of the 50 g Daily Value), or 1,1 g in serving, 100 g (100 g). About 17% of its calories come from protein. Compared with other sopas y salsas, that is above the median (median 0,15 g).
How many carbs are in Classico Tomaten fein?
Classico Tomaten fein has 4,2 g of total carbohydrates per 100 g, including 3,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Classico Tomaten fein?
Classico Tomaten fein contains 0,5 g of fat per 100 g.
How much sodium is in Classico Tomaten fein?
100 g contains 264 mg of sodium, 11% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26 de marzo de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4032914520301. License: ODbL 1.0 (Open Food Facts). Source record dated 26 de marzo de 2026. Imported 7 de noviembre de 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.