Classic

Packaged product Grainas y Pasta Kellogg's

Classic contains 392 kcal per 100 g. A serving, 30 g (30 g) provides about 118 kcal.

Roughly 88% of its calories come from carbohydrates, with 8% from protein and 3% from fat (estimated with general energy factors).

That is close to the median for grainas y pasta on FoodFactly (377 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Classic by Kellogg's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
392kcal per 100 g
8 gprotein
84 gcarbohydrates
1,3 gfat
118kcal in serving, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 392 kcal
Total fat L 1,3 g 2%
Saturated fat L 0,3 g 2%
Sodium L 336 mg 15%
Total carbohydrates L 84 g 31%
Dietary fiber L 6 g 21%
Total sugars L 15 g
Added sugars L 6,8 g 14%
Protein L 8 g 16%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 88%Fat: 3%392kcal / 100 g
  • Protein 8%
  • Carbohydrates 88%
  • Fat 3%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8 gin the lowest quarter of grainas y pasta (median 9,1 g)
  • Fiber6 gabove the median for grainas y pasta (median 5,3 g)
  • Sugars15 gin the top quarter of grainas y pasta (median 14 g)
  • Fat1,3 gin the lowest quarter of grainas y pasta (median 1,6 g)
  • Saturated fat0,3 gin the lowest quarter of grainas y pasta (median 0,4 g)
  • Sodium336 mgbelow the median for grainas y pasta (median 354 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Kellogg's
Barcode
5000127169456
Quantity
750 g
Label serving
30 g
Category
Molinos de cereales mixtos
Packaging
Box,Cardboard
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Arroz(46%), trigo integral(37%), azúcar, cebada(5%), harina de malta de cebada(3.5%), aroma de malta de cebada, sal. VITAMINAS Y MINERALES: Niacina, hierro, zinc, riboflavina(B2), tiamina(B1), vitamina B6, ácido fólico, vitamina D, vitamina B12

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: RiceAzúcarSalt

Similar products

FoodCaloriesProteinCarbsFat
Free From special flakes Morrisons 392 6,9 g 88,9 g 0,9 g
Special K classic Kellogg's 392 8 g 84 g 1,3 g
Special K Kellogg's 392 8 g 84 g 1,3 g
Special K The Original Kellogg's 392 8 g 84 g 1,3 g
Special K Cereal Kellogg's 392 8 g 84 g 1,3 g
Classic Kellogg's 392 8 g 84 g 1,3 g
Cereales special K original Kellogg's 392 8 g 84 g 1,3 g
Special K Cereal Kellogg's 392 8 g 84 g 1,3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Classic?

100 g of Classic has 392 kcal. Serving, 30 g (30 g): about 118 kcal.

How much protein is in Classic?

Classic contains 8 g of protein per 100 g (16% of the 50 g Daily Value), or 2,4 g in serving, 30 g (30 g). About 8% of its calories come from protein. Compared with other grainas y pasta, that is in the lowest quarter (median 9,1 g).

How many carbs are in Classic?

Classic has 84 g of total carbohydrates per 100 g, including 6 g of fiber and 15 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Classic?

Classic contains 1,3 g of fat per 100 g, of which 0,3 g is saturated (2% of the Daily Value).

How much sodium is in Classic?

100 g contains 336 mg of sodium, 15% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27 de marzo de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5000127169456. License: ODbL 1.0 (Open Food Facts). Source record dated 27 de marzo de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.