Classic Carrot Cake

Packaged product Dulces y postres Green’s

Classic Carrot Cake contains 361 kcal per 100 g. A serving, 1 serving, 62 g (62 g) provides about 224 kcal.

Roughly 56% of its calories come from carbohydrates, with 39% from fat and 4% from protein (estimated with general energy factors).

That is more energy than the typical item in dulces y postres on FoodFactly, where the median is 327 kcal per 100 g across 63 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Classic Carrot Cake by Green’s, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
361kcal per 100 g
4 gprotein
50,5 gcarbohydrates
15,6 gfat
224kcal in serving, 1 serving, 62 g (62 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 361 kcal
Total fat L 15,6 g 20%
Saturated fat L 4,5 g 23%
Sodium L 306 mg 13%
Total carbohydrates L 50,5 g 18%
Dietary fiber not reported
Total sugars L 34,4 g
Protein L 4 g 8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 56%Fat: 39%361kcal / 100 g
  • Protein 4%
  • Carbohydrates 56%
  • Fat 39%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4 gabove the median for dulces y postres (median 3,9 g)
  • Sugars34,4 gabove the median for dulces y postres (median 28,9 g)
  • Fat15,6 gin the top quarter of dulces y postres (median 4,6 g)
  • Saturated fat4,5 gabove the median for dulces y postres (median 2 g)
  • Sodium306 mgabove the median for dulces y postres (median 139 mg)
  • Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Green’s
Barcode
9310273723928
Quantity
470g
Label serving
1 serving (62 g)
Category
Baking

Ingredients

You will need for the cake: for the icing: 1 EGG 2/3 CUP (150mL) 1/3 CUP (80mL) 22cm X 11cm LOAF PAN 1 TABLESPOON 2 TABLESPOONS WATER VEGETABLE OIL (20mL) MILK (40g) BUTTER, SOFT carro Before you begin Preheat oven to 180°C (160°C fan forced). Lightly grease and line the base of pan with baking paper. 1. MIX Place cake mix, egg, water and oil into a mixing bowl. Mix with a wooden spoon until combined. Pour batter into prepared loaf pan. 2. BAKE Bake for 40-45 mins or until cake springs back when lightly touched in centre. Allow to cool for 5 mins prior to transferring onto a cooling rack. 3.ICE Place icing mix, milk and butter into a mixing bowl. Using an electric mixer, mix on low speed until combined, and a further 2 mins on medium speed. Spread prepared icing over top of cooled cake. Preparation: 10 mins Baking Time: 40-45 mins Serves: 12 Handy Hints Want to make cupcakes? Prepare cake mix as per instructions, and spoon batter evenly between 12 patty cases. Bake for 20-25 mins. Decorate with icing. Inspiration For a delicious pineapple carrot cake, prepare cake as directed, substituting the water for a 440g can of crushed pineapple (not drained). Pour batter into prepared loaf pan. Bake for 50-60 mins. Prepare icing as directed on pack. Hungry for More? DISCOVER MORE GREEN'S RECIPES @greensfoodsaustralia www.greensfoods.com.au

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Cake mix Green's 362 4,6 g 52,3 g 14,6 g
Classic Low Calorie Sweetener Equal 365 1,9 g 89 g 0 g
Cocoa Powder Woolworths 367 18,3 g 16,7 g 21,7 g
Supreme Carrot Cake Green's 369 4,8 g 56,5 g 13,2 g
orange & poppy seed cake Green's 371 4,8 g 49,1 g 16,8 g
Temptations Caramel Mud Cake Green's 373 3,2 g 58,8 g 13,8 g
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Red velvet Cupcakes White Wings 347 4,8 g 40,9 g 17,9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Classic Carrot Cake?

100 g of Classic Carrot Cake has 361 kcal. Serving, 1 serving, 62 g (62 g): about 224 kcal.

How much protein is in Classic Carrot Cake?

Classic Carrot Cake contains 4 g of protein per 100 g (8% of the 50 g Daily Value), or 2,5 g in serving, 1 serving, 62 g (62 g). About 4% of its calories come from protein. Compared with other dulces y postres, that is above the median (median 3,9 g).

How many carbs are in Classic Carrot Cake?

Classic Carrot Cake has 50,5 g of total carbohydrates per 100 g, including 34,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Classic Carrot Cake?

Classic Carrot Cake contains 15,6 g of fat per 100 g, of which 4,5 g is saturated (23% of the Daily Value).

How much sodium is in Classic Carrot Cake?

100 g contains 306 mg of sodium, 13% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2 de enero de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9310273723928. License: ODbL 1.0 (Open Food Facts). Source record dated 2 de enero de 2026. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.