Classic Brownies

Packaged product Dulces y postres Ruf

Classic Brownies contains 377 kcal per 100 g. A serving, 36 g (36 g) provides about 136 kcal.

Roughly 55% of its calories come from carbohydrates, with 39% from fat and 5% from protein (estimated with general energy factors).

That is less energy than the typical item in dulces y postres on FoodFactly, where the median is 444 kcal per 100 g across 765 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Classic Brownies by Ruf, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
377kcal per 100 g
4,9 gprotein
51 gcarbohydrates
16 gfat
136kcal in serving, 36 g (36 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 377 kcal
Total fat L 16 g 21%
Saturated fat L 9,7 g 48%
Sodium L 120 mg 5%
Total carbohydrates L 51 g 19%
Dietary fiber not reported
Total sugars L 35 g
Added sugars L 51,1 g 102%
Protein L 4,9 g 10%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 55%Fat: 39%377kcal / 100 g
  • Protein 5%
  • Carbohydrates 55%
  • Fat 39%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4,9 gin the lowest quarter of dulces y postres (median 5,6 g)
  • Sugars35 gabove the median for dulces y postres (median 34 g)
  • Fat16 gin the lowest quarter of dulces y postres (median 24 g)
  • Saturated fat9,7 gabove the median for dulces y postres (median 6,9 g)
  • Sodium120 mgbelow the median for dulces y postres (median 164 mg)
  • Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Ruf
Barcode
4002809027512
Quantity
366g
Label serving
36 g
Category
Brownies
Packaging
Plastic,Paper,Cardboard
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

sugar, wheat flour, 8% low-fat cocoa powder, table salt, flavouring, 1.6% rasp chocolate (cocoa mass, sugar, cocoa butter, emulsifier (lecithins))

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: AzúcarHarina de trigoSaltManteca de cacao

Similar products

FoodCaloriesProteinCarbsFat
Schär brownies mix Schär 377 4,1 g 81 g 3 g
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Chocolate Brownie Mini Bites Village Bakery 377 4,6 g 56,2 g 22,1 g
Gluten Free Chocolate Brownie One World 377 4,1 g 60,9 g 12,3 g
Brownie with Real Walnuts Modern 377 6,8 g 39,9 g 21 g
Brownie Double Chocolate NATURE'S BAKERY 378 6,7 g 66,7 g 13,3 g
Brownie Double Chocolate Nature's Bakery 378 6,7 g 66,7 g 13,3 g
Brownie Nature’s Bakery 378 6,7 g 66,7 g 13,3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Classic Brownies?

100 g of Classic Brownies has 377 kcal. Serving, 36 g (36 g): about 136 kcal.

How much protein is in Classic Brownies?

Classic Brownies contains 4,9 g of protein per 100 g (10% of the 50 g Daily Value), or 1,8 g in serving, 36 g (36 g). About 5% of its calories come from protein. Compared with other dulces y postres, that is in the lowest quarter (median 5,6 g).

How many carbs are in Classic Brownies?

Classic Brownies has 51 g of total carbohydrates per 100 g, including 35 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Classic Brownies?

Classic Brownies contains 16 g of fat per 100 g, of which 9,7 g is saturated (48% of the Daily Value).

How much sodium is in Classic Brownies?

100 g contains 120 mg of sodium, 5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25 de marzo de 2026. FoodFactly last checked it on 7 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4002809027512. License: ODbL 1.0 (Open Food Facts). Source record dated 25 de marzo de 2026. Imported 7 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.