Cipolla caramellata
Packaged product Verduras Menù
Cipolla caramellata contains 116 kcal per 100 g.
Roughly 98% of its calories come from carbohydrates, with 2% from protein and 0% from fat (estimated with general energy factors).
That is more energy than the typical item in verduras on FoodFactly, where the median is 39 kcal per 100 g across 112 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 116 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Sodium L | 176 mg | 8% |
| Total carbohydrates L | 28 g | 10% |
| Dietary fiber | not reported | |
| Total sugars L | 26 g | |
| Protein L | 0,7 g | 1% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2%
- Carbohydrates 98%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0,7 gin the lowest quarter of verduras (median 1,1 g)
- Sugars26 gin the top quarter of verduras (median 4,8 g)
- Fat0 gin the lowest quarter of verduras (median 0,3 g)
- Saturated fat0 gin the lowest quarter of verduras (median 0,09 g)
- Sodium176 mgabove the median for verduras (median 39 mg)
- Protein per 100 kcal0,6 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Ingredients not reported.
Similar products
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|---|---|---|---|---|
| Gegrillte Borettane Zwiebeln King's Crown | 124 | 1,1 g | 14 g | 7,1 g |
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| Leeks | 88 | 1,6 g | 14,7 g | 3,1 g |
| Petits oignons Condy | 74 | 0,7 g | 16 g | 0,5 g |
| Cebollas, cocinado, grasa añadida Cooked | 73 | 1,3 g | 10,6 g | 3,1 g |
| Oignons Marinés Sucrés Sardo | 67 | 0 g | 20 g | 0 g |
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| Syltlök ICA | 59 | 0,7 g | 12,5 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cipolla caramellata?
100 g of Cipolla caramellata has 116 kcal.
How much protein is in Cipolla caramellata?
Cipolla caramellata contains 0,7 g of protein per 100 g (1% of the 50 g Daily Value). About 2% of its calories come from protein. Compared with other verduras, that is in the lowest quarter (median 1,1 g).
How many carbs are in Cipolla caramellata?
Cipolla caramellata has 28 g of total carbohydrates per 100 g, including 26 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cipolla caramellata?
Cipolla caramellata contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
How much sodium is in Cipolla caramellata?
100 g contains 176 mg of sodium, 8% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 31 de marzo de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8002960542349. License: ODbL 1.0 (Open Food Facts). Source record dated 31 de marzo de 2026. Imported 8 de noviembre de 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.