Churros

Packaged product Dulces y postres Bofrost

Churros contains 130 kcal per 100 g. A serving, 1 portion, 20 g (20 g) provides about 26 kcal.

Roughly 87% of its calories come from carbohydrates, with 10% from protein and 3% from fat (estimated with general energy factors).

That is less energy than the typical item in dulces y postres on FoodFactly, where the median is 167 kcal per 100 g across 36 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Churros by Bofrost, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
130kcal per 100 g
3,3 gprotein
29 gcarbohydrates
0,5 gfat
26kcal in serving, 1 portion, 20 g (20 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 130 kcal
Total fat L 0,5 g 0,6%
Saturated fat L 0,1 g 0,5%
Sodium L 358 mg 16%
Total carbohydrates L 29 g 11%
Dietary fiber L 1,8 g 6%
Total sugars L 1,5 g
Protein L 3,3 g 7%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10%Carbohydrates: 87%Fat: 3%130kcal / 100 g
  • Protein 10%
  • Carbohydrates 87%
  • Fat 3%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,3 gin the lowest quarter of dulces y postres (median 4,6 g)
  • Fiber1,8 gin the lowest quarter of dulces y postres (median 2,2 g)
  • Sugars1,5 gin the lowest quarter of dulces y postres (median 4,6 g)
  • Fat0,5 gin the lowest quarter of dulces y postres (median 1 g)
  • Saturated fat0,1 gin the lowest quarter of dulces y postres (median 0,38 g)
  • Sodium358 mgbelow the median for dulces y postres (median 390 mg)
  • Protein per 100 kcal2,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Bofrost
Barcode
69088018
Quantity
4pcs
Label serving
1 portion (20 g)
Category
Churros
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Churro lazo Frise 137 3,7 g 29 g 0,64 g
Churros Lazo Antonio y Ricardo 137 3,7 g 29 g 0,6 g
Churros de pescado Hacendado 141 8,8 g 24,8 g 1 g
Churros lazo Prielá 144 4,8 g 28,5 g 0,7 g
Churros lazos Frinca 144 4,8 g 28,5 g 0,7 g
Churros Hiper Dino 144 4,8 g 29 g 0,7 g
Churros carrefour Carrefour 145 3,9 g 30 g 0,7 g
Churros Lazo Gourmet 146 3,9 g 30 g 0,7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Churros?

100 g of Churros has 130 kcal. Serving, 1 portion, 20 g (20 g): about 26 kcal.

How much protein is in Churros?

Churros contains 3,3 g of protein per 100 g (7% of the 50 g Daily Value), or 0,66 g in serving, 1 portion, 20 g (20 g). About 10% of its calories come from protein. Compared with other dulces y postres, that is in the lowest quarter (median 4,6 g).

How many carbs are in Churros?

Churros has 29 g of total carbohydrates per 100 g, including 1,8 g of fiber and 1,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Churros?

Churros contains 0,5 g of fat per 100 g, of which 0,1 g is saturated (0,5% of the Daily Value).

How much sodium is in Churros?

100 g contains 358 mg of sodium, 16% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 20 de septiembre de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 69088018. License: ODbL 1.0 (Open Food Facts). Source record dated 20 de septiembre de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.