Chum (Keta) Salmon

Packaged product Pesca y mariscos Wild Fork

Chum (Keta) Salmon contains 115 kcal per 100 g. A serving, 1 portion, 113.398 g (113 g) provides about 130 kcal.

Roughly 79% of its calories come from protein, with 21% from fat and 0% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in pesca y mariscos on FoodFactly, where the median is 165 kcal per 100 g across 12.127 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

115kcal per 100 g
22 gprotein
0 gcarbohydrates
2,6 gfat
130kcal in serving, 1 portion, 113.398 g (113 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 115 kcal
Total fat L 2,6 g 3%
Saturated fat L 0,88 g 4%
Cholesterol L 39,7 mg 13%
Sodium L 110 mg 5%
Total carbohydrates L 0 g 0%
Dietary fiber not reported
Total sugars not reported
Protein L 22 g 44%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 79%Fat: 21%115kcal / 100 g
  • Protein 79%
  • Fat 21%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein22 gin the top quarter of pesca y mariscos (median 17,1 g)
  • Fat2,6 gbelow the median for pesca y mariscos (median 7,3 g)
  • Saturated fat0,88 gbelow the median for pesca y mariscos (median 1,5 g)
  • Sodium110 mgin the lowest quarter of pesca y mariscos (median 375 mg)
  • Protein per 100 kcal19,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Wild Fork
Barcode
0842535162941
Label serving
1 portion (113.398 g)
Category
Pesca y mariscos

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Ahi Tuna Aldi’s 115 25,6 g 0 g 0,88 g
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Salmon and Mashed Potatoes Taylor Farms 115 8,3 g 6,9 g 5,9 g
Tuna Salad OnTheGo 115 13,7 g 4,6 g 4,6 g
Frozen Imitation Crab Flake Pier Harbour 115 5,7 g 19,5 g 1,1 g
Chunk light tuna Kroger 114 25,7 g 0 g 1,4 g
Solid pack light meat tuna California Garden 114 26,4 g 0 g 0,71 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chum (Keta) Salmon?

100 g of Chum (Keta) Salmon has 115 kcal. Serving, 1 portion, 113.398 g (113 g): about 130 kcal.

Is Chum (Keta) Salmon high in protein?

Chum (Keta) Salmon contains 22 g of protein per 100 g (44% of the 50 g Daily Value), or 25 g in serving, 1 portion, 113.398 g (113 g). About 79% of its calories come from protein. Compared with other pesca y mariscos, that is among the highest quarter (median 17,1 g).

How many carbs are in Chum (Keta) Salmon?

Chum (Keta) Salmon has 0 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chum (Keta) Salmon?

Chum (Keta) Salmon contains 2,6 g of fat per 100 g, of which 0,88 g is saturated (4% of the Daily Value).

How much sodium is in Chum (Keta) Salmon?

100 g contains 110 mg of sodium, 5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 11 de octubre de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0842535162941. License: ODbL 1.0 (Open Food Facts). Source record dated 11 de octubre de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.