Chorizo

Packaged product Carne Albert Heijn

Chorizo contains 465 kcal per 100 g. A serving, 1 serving, 10 g (10 g) provides about 47 kcal.

Roughly 80% of its calories come from fat, with 20% from protein and 0,4% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in carne on FoodFactly, where the median is 415 kcal per 100 g across 235 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Chorizo by Albert Heijn, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
465kcal per 100 g
23 gprotein
0,5 gcarbohydrates
41 gfat
47kcal in serving, 1 serving, 10 g (10 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 465 kcal
Total fat L 41 g 53%
Saturated fat L 15 g 75%
Sodium L 1.800 mg 78%
Total carbohydrates L 0,5 g 0,2%
Dietary fiber L 0 g 0%
Total sugars L 0,5 g
Added sugars L 4,5 g 9%
Protein L 23 g 46%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 20%Carbohydrates: 0,4%Fat: 80%465kcal / 100 g
  • Protein 20%
  • Carbohydrates 0,4%
  • Fat 80%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein23 gin the lowest quarter of carne (median 27 g)
  • Sugars0,5 gin the lowest quarter of carne (median 1,4 g)
  • Fat41 gin the top quarter of carne (median 33 g)
  • Saturated fat15 gin the top quarter of carne (median 13 g)
  • Sodium1.800 mgbelow the median for carne (median 1.844 mg)
  • Protein per 100 kcal4,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Albert Heijn
Barcode
8718265393165
Quantity
200 g
Label serving
1 serving (10 g)
Category
Sausage seco cerdo puro
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Varkensvlees, zout, specerijen (2% paprika, knoflook), dextrose, rodebietenconcentraat, antioxidant (extracten van rozemarijn [E392]), varkensdarm, conserveermiddel (natamycine [E235]). Waarvan toegevoegde suikers 0.6g per 100 gram en waarvan toegevoegd zout 2.71g per 100 gram Voor 100 g chorizo is 141 g varkensvlees gebruikt.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltAjo

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chorizo?

100 g of Chorizo has 465 kcal. Serving, 1 serving, 10 g (10 g): about 47 kcal.

Is Chorizo high in protein?

Chorizo contains 23 g of protein per 100 g (46% of the 50 g Daily Value), or 2,3 g in serving, 1 serving, 10 g (10 g). About 20% of its calories come from protein. Compared with other carne, that is in the lowest quarter (median 27 g).

How many carbs are in Chorizo?

Chorizo has 0,5 g of total carbohydrates per 100 g, including 0 g of fiber and 0,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chorizo?

Chorizo contains 41 g of fat per 100 g, of which 15 g is saturated (75% of the Daily Value).

How much sodium is in Chorizo?

100 g contains 1.800 mg of sodium, 78% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 19 de septiembre de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8718265393165. License: ODbL 1.0 (Open Food Facts). Source record dated 19 de septiembre de 2026. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.