Chocours
Packaged product Dulces y postres Marque Repère
Chocours contains 400 kcal per 100 g. A serving, 100 g (100 g) provides about 400 kcal.
Roughly 74% of its calories come from carbohydrates, with 22% from fat and 4% from protein (estimated with general energy factors).
That is close to the median for dulces y postres on FoodFactly (394 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 400 kcal | |
| Total fat L | 9,8 g | 13% |
| Saturated fat L | 5,9 g | 30% |
| Sodium L | 40 mg | 2% |
| Total carbohydrates L | 74 g | 27% |
| Dietary fiber L | 3,6 g | 13% |
| Total sugars L | 66 g | |
| Added sugars L | 57,9 g | 116% |
| Protein L | 3,6 g | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 74%
- Fat 22%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3,6 gbelow the median for dulces y postres (median 3,9 g)
- Fiber3,6 gin the top quarter of dulces y postres (median 0,76 g)
- Sugars66 gin the top quarter of dulces y postres (median 56,4 g)
- Fat9,8 gbelow the median for dulces y postres (median 10,2 g)
- Saturated fat5,9 gbelow the median for dulces y postres (median 6,3 g)
- Sodium40 mgin the top quarter of dulces y postres (median 32 mg)
- Protein per 100 kcal0,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Marque Repère
- Barcode
- 3564700067659
- Quantity
- 200 g
- Label serving
- 100 g
- Category
- Malvaviscos cubiertos con chocolate
- Packaging
- fr:plastiquez
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
milk chocolate 33% (sugar, cocoa butter, whole milk powder, cocoa mass, skimmed milk powder, emulsifier: lecithins (soy)) , glucose-fructose syrup , sugar , water , pork gelatin, stabilizer: sorbitols , natural vanilla flavour,
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Jarabe de glucosaAzúcarManteca de cacao
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Dark chocolate & marshmallow rabbit Russell Stover | 400 | 2 g | 70 g | 12 g |
| L'authentique Petit Ourson Guimauve CEMOI | 400 | 4,1 g | 73 g | 10 g |
| Ourson en guimauve Favorina | 400 | 3,5 g | 72,7 g | 10,3 g |
| Confiserie oursons en guimauve au chocolat au lait U | 400 | 4,1 g | 73 g | 10 g |
| Marshmallow in milk chocolate Russell Stover | 400 | 4 g | 72 g | 10 g |
| Oursons guimauve enrobes de chocolat au lait - 200g Elodie | 401 | 4,8 g | 75 g | 8,9 g |
| Multi Topper Coco - Goût Choco Blanc Samba | 398 | 3,1 g | 66 g | 13 g |
| Papillotes noir et lait Guimauves Révillon | 398 | 4,1 g | 65 g | 13 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chocours?
100 g of Chocours has 400 kcal. Serving, 100 g (100 g): about 400 kcal.
How much protein is in Chocours?
Chocours contains 3,6 g of protein per 100 g (7% of the 50 g Daily Value), or 3,6 g in serving, 100 g (100 g). About 4% of its calories come from protein. Compared with other dulces y postres, that is below the median (median 3,9 g).
How many carbs are in Chocours?
Chocours has 74 g of total carbohydrates per 100 g, including 3,6 g of fiber and 66 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chocours?
Chocours contains 9,8 g of fat per 100 g, of which 5,9 g is saturated (30% of the Daily Value).
How much sodium is in Chocours?
100 g contains 40 mg of sodium, 2% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 13 de octubre de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3564700067659. License: ODbL 1.0 (Open Food Facts). Source record dated 13 de octubre de 2026. Imported 6 de noviembre de 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.