Chocolinas

Packaged product Dulces y postres Bagley

Chocolinas contains 454 kcal per 100 g. A serving, 100 g (100 g) provides about 454 kcal.

Roughly 59% of its calories come from carbohydrates, with 33% from fat and 8% from protein (estimated with general energy factors).

That is close to the median for dulces y postres on FoodFactly (453 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Chocolinas by Bagley, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
454kcal per 100 g
9,1 gprotein
67 gcarbohydrates
17 gfat
454kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 454 kcal
Total fat L 17 g 22%
Saturated fat L 16 g 80%
Sodium L 280 mg 12%
Total carbohydrates L 67 g 24%
Dietary fiber L 66 g 236%
Total sugars L 20 g
Added sugars L 15 g 30%
Protein L 9,1 g 18%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 59%Fat: 33%454kcal / 100 g
  • Protein 8%
  • Carbohydrates 59%
  • Fat 33%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein9,1 gin the top quarter of dulces y postres (median 7,5 g)
  • Fiber66 gin the top quarter of dulces y postres (median 3,3 g)
  • Sugars20 gbelow the median for dulces y postres (median 22,8 g)
  • Fat17 gabove the median for dulces y postres (median 16,3 g)
  • Saturated fat16 gin the top quarter of dulces y postres (median 4,1 g)
  • Sodium280 mgabove the median for dulces y postres (median 240 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Bagley
Barcode
7790040424845
Quantity
150 g
Label serving
100 g
Category
Galletas secas
Packaging
Plastic
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

HARINA DE TRIGO; AZÚCAR; GRASA BOVINA REFINADA; CACAO EN POLVO (5%); JARABE DE GLUCOSA; SAL; GASIFICANTES: CARBONATO DE SODIO, BICARBONATO DE AMONIO; COLORANTE: CARAMELO (E150d); EMULGENTE: LECITINA DE SOJA/SOYA; AGENTE DE TRATAMIENTO DE HARINA: METABISULFITO DE SODIO (SULFITOS); AROMATIZANTE ARTIFICIAL: VAINILLINA. PUEDE CONTENER ALMENDRA, APIO, AVELLANA, AVENA, CEBADA, CENTENO, HUEVO, LECHE, ALTRAMUZ, CACAHUETE, MOSTAZA Y SAMO. PRODUCIDO EN ARGENTINA.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Harina de trigoAzúcarJarabe de glucosaSaltAsientosEggMilkPeanut

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chocolinas?

100 g of Chocolinas has 454 kcal. Serving, 100 g (100 g): about 454 kcal.

How much protein is in Chocolinas?

Chocolinas contains 9,1 g of protein per 100 g (18% of the 50 g Daily Value), or 9,1 g in serving, 100 g (100 g). About 8% of its calories come from protein. Compared with other dulces y postres, that is among the highest quarter (median 7,5 g).

How many carbs are in Chocolinas?

Chocolinas has 67 g of total carbohydrates per 100 g, including 66 g of fiber and 20 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chocolinas?

Chocolinas contains 17 g of fat per 100 g, of which 16 g is saturated (80% of the Daily Value).

How much sodium is in Chocolinas?

100 g contains 280 mg of sodium, 12% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 28 de marzo de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7790040424845. License: ODbL 1.0 (Open Food Facts). Source record dated 28 de marzo de 2026. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.