Chocolinas

Packaged product Dulces y postres bagley

Chocolinas contains 455 kcal per 100 g. A serving, 5 galeltas 33 g (33 g) provides about 150 kcal.

Roughly 59% of its calories come from carbohydrates, with 33% from fat and 8% from protein (estimated with general energy factors).

That is close to the median for dulces y postres on FoodFactly (492 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Chocolinas by bagley, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
455kcal per 100 g
9,1 gprotein
66,7 gcarbohydrates
16,7 gfat
150kcal in serving, 5 galeltas 33 g (33 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 455 kcal
Total fat L 16,7 g 21%
Saturated fat L 7,9 g 39%
Trans fat L 0,91 g
Cholesterol L 29,4 mg 10%
Sodium L 273 mg 12%
Total carbohydrates L 66,7 g 24%
Dietary fiber L 3,9 g 14%
Total sugars L 20 g
Added sugars L 5,3 g 11%
Protein L 9,1 g 18%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 59%Fat: 33%455kcal / 100 g
  • Protein 8%
  • Carbohydrates 59%
  • Fat 33%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein9,1 gin the top quarter of dulces y postres (median 6,5 g)
  • Fiber3,9 gabove the median for dulces y postres (median 3,4 g)
  • Sugars20 gin the lowest quarter of dulces y postres (median 31 g)
  • Fat16,7 gin the lowest quarter of dulces y postres (median 23,3 g)
  • Saturated fat7,9 gin the lowest quarter of dulces y postres (median 12 g)
  • Sodium273 mgin the top quarter of dulces y postres (median 200 mg)
  • Protein per 100 kcal2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Grasa monoinsaturada L7 g
Grasa poliinsaturada L0,91 g

Product details

Brand
bagley
Barcode
7790040139398
Quantity
150g
Label serving
5 galeltas 33 g
Category
Galletas de chocolate
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

HARINA DE TRIGO ENRIQUECIDA SEGUN LEY 25630 (harina de trigo, hierro, ácido fólico, tiamina, riboflavina) ; AZÚCAR; GRASA BOVINA REFINADA; CACAO EN POLVO; JARABE DE GLUCOSA; SAL; LEUDANTES QUÍMICOS: BICARBONATO DE SODIO, BICARBONATO DE AMONIO; COLORANTE: CARAMELO (E150d); EMULSIONANTE: LECITINA DE SOJA/SOYA; MEJORADOR DE HARINA: METABISULFITO DE SODIO: AROMATIZANTE ARTIFICIAL: VAINILLINA

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Harina de trigoAzúcarJarabe de glucosaSalt

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Déli Matin Miel & Pépites de Chocolat Marque Repère 455 8,8 g 69 g 14 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chocolinas?

100 g of Chocolinas has 455 kcal. Serving, 5 galeltas 33 g (33 g): about 150 kcal.

How much protein is in Chocolinas?

Chocolinas contains 9,1 g of protein per 100 g (18% of the 50 g Daily Value), or 3 g in serving, 5 galeltas 33 g (33 g). About 8% of its calories come from protein. Compared with other dulces y postres, that is among the highest quarter (median 6,5 g).

How many carbs are in Chocolinas?

Chocolinas has 66,7 g of total carbohydrates per 100 g, including 3,9 g of fiber and 20 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chocolinas?

Chocolinas contains 16,7 g of fat per 100 g, of which 7,9 g is saturated (39% of the Daily Value).

How much sodium is in Chocolinas?

100 g contains 273 mg of sodium, 12% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 28 de marzo de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7790040139398. License: ODbL 1.0 (Open Food Facts). Source record dated 28 de marzo de 2026. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.