chocolates

Packaged product Dulces y postres Nutini

Chocolates contains 466 kcal per 100 g. A serving, 18 g (18 g) provides about 84 kcal.

Roughly 48% of its calories come from fat, with 46% from carbohydrates and 6% from protein (estimated with general energy factors).

That is more energy than the typical item in dulces y postres on FoodFactly, where the median is 367 kcal per 100 g across 86.677 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

chocolates by Nutini, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
466kcal per 100 g
6,9 gprotein
53 gcarbohydrates
25 gfat
84kcal in serving, 18 g (18 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 466 kcal
Total fat L 25 g 32%
Saturated fat L 12 g 60%
Sodium L 271 mg 12%
Total carbohydrates L 53 g 19%
Dietary fiber not reported
Total sugars L 42 g
Added sugars L 74,2 g 148%
Protein L 6,9 g 14%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 46%Fat: 48%466kcal / 100 g
  • Protein 6%
  • Carbohydrates 46%
  • Fat 48%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6,9 gabove the median for dulces y postres (median 5,6 g)
  • Sugars42 gin the top quarter of dulces y postres (median 21,6 g)
  • Fat25 gin the top quarter of dulces y postres (median 13,5 g)
  • Saturated fat12 gin the top quarter of dulces y postres (median 5,6 g)
  • Sodium271 mgabove the median for dulces y postres (median 180 mg)
  • Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Nutini
Barcode
5060868952144
Quantity
200g
Label serving
18 g
Category
Dulces y postres
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

modified maize starch syrup, roasted peanuts flavoured coating (17%) (sugar powder, vegetable oil (fully hy palm kernel oil), demineralised milk whey powder, fat-reduc powder (5%), skimmed milk powder, emulsifiers (soya lecit polyricinoleate), salt, flavouring), sugar, refined deodorised powder (milk), salt, gelling agent (carrageenan, skimmed stabiliser (mono-and diglycerides of fatty acids), flavourine lecithins) allergy advice: for allergens, see ingredients containing gluten and nuts. free from artificial co for before: see back of pack.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: AzúcarSalt

Similar products

FoodCaloriesProteinCarbsFat
Nut cookie Albert Heijn 466 7,3 g 57 g 23 g
Good Morning Biscuits Bakers 466 7 g 64 g 20,6 g
Maria chocolate Cuétara 466 7,6 g 69 g 17 g
Mini chocolate chip penguin buscuit Tesco 466 7,1 g 67,3 g 17,9 g
Candy Cookies Albertsons 466 0 g 66,6 g 20 g
White Chocolate & Macadamia Cookie 6 Pack Klose's Supermarkets 466 5 g 65,8 g 20 g
Scottish oatcakes Hatherwood 466 10 g 60,3 g 19 g
Lemon Soft Batch Cookies Too Good Gourmet 466 4,2 g 76,3 g 14,8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in chocolates?

100 g of chocolates has 466 kcal. Serving, 18 g (18 g): about 84 kcal.

How much protein is in chocolates?

Chocolates contains 6,9 g of protein per 100 g (14% of the 50 g Daily Value), or 1,2 g in serving, 18 g (18 g). About 6% of its calories come from protein. Compared with other dulces y postres, that is above the median (median 5,6 g).

How many carbs are in chocolates?

Chocolates has 53 g of total carbohydrates per 100 g, including 42 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in chocolates?

Chocolates contains 25 g of fat per 100 g, of which 12 g is saturated (60% of the Daily Value).

How much sodium is in chocolates?

100 g contains 271 mg of sodium, 12% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 17 de octubre de 2026. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5060868952144. License: ODbL 1.0 (Open Food Facts). Source record dated 17 de octubre de 2026. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.