Chocolates

Packaged product Dulces y postres Buttlers

Chocolates contains 483 kcal per 100 g. A serving, 2 pieces, 25 g (25 g) provides about 121 kcal.

Roughly 54% of its calories come from fat, with 41% from carbohydrates and 5% from protein (estimated with general energy factors).

That is more energy than the typical item in dulces y postres on FoodFactly, where the median is 367 kcal per 100 g across 86.677 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

483kcal per 100 g
5,9 gprotein
50 gcarbohydrates
29 gfat
121kcal in serving, 2 pieces, 25 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 483 kcal
Total fat L 29 g 37%
Saturated fat L 16 g 80%
Sodium L 83 mg 4%
Total carbohydrates L 50 g 18%
Dietary fiber L 3,7 g 13%
Total sugars L 46 g
Protein L 5,9 g 12%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 41%Fat: 54%483kcal / 100 g
  • Protein 5%
  • Carbohydrates 41%
  • Fat 54%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5,9 gabove the median for dulces y postres (median 5,6 g)
  • Fiber3,7 gabove the median for dulces y postres (median 2 g)
  • Sugars46 gin the top quarter of dulces y postres (median 21,6 g)
  • Fat29 gin the top quarter of dulces y postres (median 13,5 g)
  • Saturated fat16 gin the top quarter of dulces y postres (median 5,6 g)
  • Sodium83 mgbelow the median for dulces y postres (median 180 mg)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Buttlers
Barcode
5099466408029
Label serving
2 pieces (25 g)
Category
Dulces y postres

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chocolates?

100 g of Chocolates has 483 kcal. Serving, 2 pieces, 25 g (25 g): about 121 kcal.

How much protein is in Chocolates?

Chocolates contains 5,9 g of protein per 100 g (12% of the 50 g Daily Value), or 1,5 g in serving, 2 pieces, 25 g (25 g). About 5% of its calories come from protein. Compared with other dulces y postres, that is above the median (median 5,6 g).

How many carbs are in Chocolates?

Chocolates has 50 g of total carbohydrates per 100 g, including 3,7 g of fiber and 46 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chocolates?

Chocolates contains 29 g of fat per 100 g, of which 16 g is saturated (80% of the Daily Value).

How much sodium is in Chocolates?

100 g contains 83 mg of sodium, 4% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 15 de febrero de 2025. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5099466408029. License: ODbL 1.0 (Open Food Facts). Source record dated 15 de febrero de 2025. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.