Chocolate Egg

Packaged product Dulces y postres Belino

Chocolate Egg contains 540 kcal per 100 g. A serving, 1 portion, 50 g (50 g) provides about 270 kcal.

Roughly 55% of its calories come from fat, with 42% from carbohydrates and 3% from protein (estimated with general energy factors).

That is more energy than the typical item in dulces y postres on FoodFactly, where the median is 367 kcal per 100 g across 86.677 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

540kcal per 100 g
4 gprotein
56 gcarbohydrates
32 gfat
270kcal in serving, 1 portion, 50 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 540 kcal
Total fat L 32 g 41%
Saturated fat L 18 g 90%
Trans fat L 0 g
Cholesterol L 10 mg 3%
Sodium L 10 mg 0,4%
Total carbohydrates L 56 g 20%
Dietary fiber L 2 g 7%
Total sugars L 56 g
Added sugars L 56 g 112%
Protein L 4 g 8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 42%Fat: 55%540kcal / 100 g
  • Protein 3%
  • Carbohydrates 42%
  • Fat 55%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4 gbelow the median for dulces y postres (median 5,6 g)
  • Fiber2 gabove the median for dulces y postres (median 2 g)
  • Sugars56 gin the top quarter of dulces y postres (median 21,6 g)
  • Fat32 gin the top quarter of dulces y postres (median 13,5 g)
  • Saturated fat18 gin the top quarter of dulces y postres (median 5,6 g)
  • Sodium10 mgin the lowest quarter of dulces y postres (median 180 mg)
  • Protein per 100 kcal0,74 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Belino
Barcode
0070796555213
Label serving
1 portion (50 g)
Category
Dulces y postres

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chocolate Egg?

100 g of Chocolate Egg has 540 kcal. Serving, 1 portion, 50 g (50 g): about 270 kcal.

How much protein is in Chocolate Egg?

Chocolate Egg contains 4 g of protein per 100 g (8% of the 50 g Daily Value), or 2 g in serving, 1 portion, 50 g (50 g). About 3% of its calories come from protein. Compared with other dulces y postres, that is below the median (median 5,6 g).

How many carbs are in Chocolate Egg?

Chocolate Egg has 56 g of total carbohydrates per 100 g, including 2 g of fiber and 56 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chocolate Egg?

Chocolate Egg contains 32 g of fat per 100 g, of which 18 g is saturated (90% of the Daily Value).

How much sodium is in Chocolate Egg?

100 g contains 10 mg of sodium, 0,4% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 6 de junio de 2025. FoodFactly last checked it on 6 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0070796555213. License: ODbL 1.0 (Open Food Facts). Source record dated 6 de junio de 2025. Imported 6 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.