Choc-Chip Macaroons

Packaged product Dulces y postres Glicks

Choc-Chip Macaroons contains 450 kcal per 100 g. A serving, 1 piece, 20 g (20 g) provides about 90 kcal.

Roughly 49% of its calories come from carbohydrates, with 46% from fat and 4% from protein (estimated with general energy factors).

That is close to the median for dulces y postres on FoodFactly (464 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Choc-Chip Macaroons by Glicks, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
450kcal per 100 g
5 gprotein
60 gcarbohydrates
25 gfat
90kcal in serving, 1 piece, 20 g (20 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 450 kcal
Total fat L 25 g 32%
Saturated fat L 22,5 g 113%
Sodium L 25 mg 1%
Total carbohydrates L 60 g 22%
Dietary fiber L 5 g 18%
Total sugars L 25 g
Added sugars L 20 g 40%
Protein L 5 g 10%
Potasio L 200 mg4%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 49%Fat: 46%450kcal / 100 g
  • Protein 4%
  • Carbohydrates 49%
  • Fat 46%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potasio4%

Nutritional insights

  • Protein5 gbelow the median for dulces y postres (median 6,4 g)
  • Fiber5 gin the top quarter of dulces y postres (median 3 g)
  • Sugars25 gbelow the median for dulces y postres (median 27 g)
  • Fat25 gin the top quarter of dulces y postres (median 19 g)
  • Saturated fat22,5 gin the top quarter of dulces y postres (median 7,6 g)
  • Sodium25 mgin the lowest quarter of dulces y postres (median 250 mg)
  • Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Glicks
Barcode
0840762109814
Label serving
1 piece (20 g)
Category
Bizcochos
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sulfite Free Coconut, Invert Sugar, Tapioca Starch, Egg Whites, Chocolate Chips (Sugar, Chocolate Liquor, Cocoa Butter), CONTAINS: COCONUT (TREE NUT), EGG

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: EggAzúcarManteca de cacao

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Choc-Chip Macaroons?

100 g of Choc-Chip Macaroons has 450 kcal. Serving, 1 piece, 20 g (20 g): about 90 kcal.

How much protein is in Choc-Chip Macaroons?

Choc-Chip Macaroons contains 5 g of protein per 100 g (10% of the 50 g Daily Value), or 1 g in serving, 1 piece, 20 g (20 g). About 4% of its calories come from protein. Compared with other dulces y postres, that is below the median (median 6,4 g).

How many carbs are in Choc-Chip Macaroons?

Choc-Chip Macaroons has 60 g of total carbohydrates per 100 g, including 5 g of fiber and 25 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Choc-Chip Macaroons?

Choc-Chip Macaroons contains 25 g of fat per 100 g, of which 22,5 g is saturated (113% of the Daily Value).

How much sodium is in Choc-Chip Macaroons?

100 g contains 25 mg of sodium, 1% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 16 de marzo de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0840762109814. License: ODbL 1.0 (Open Food Facts). Source record dated 16 de marzo de 2026. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.