Chips Vegetales

Packaged product Verduras Snack Day

Chips Vegetales contains 545 kcal per 100 g. A serving, 1 portion, 100 g (100 g) provides about 545 kcal.

Roughly 64% of its calories come from fat, with 33% from carbohydrates and 3% from protein (estimated with general energy factors).

That is more energy than the typical item in verduras on FoodFactly, where the median is 81 kcal per 100 g across 736 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Chips Vegetales by Snack Day, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
545kcal per 100 g
3,8 gprotein
44 gcarbohydrates
37,2 gfat
545kcal in serving, 1 portion, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 545 kcal
Total fat L 37,2 g 48%
Saturated fat not reported
Sodium L 205 mg 9%
Total carbohydrates L 44 g 16%
Dietary fiber L 9,4 g 34%
Total sugars not reported
Added sugars L 0 g 0%
Protein L 3,8 g 8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 33%Fat: 64%545kcal / 100 g
  • Protein 3%
  • Carbohydrates 33%
  • Fat 64%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,8 gin the top quarter of verduras (median 2 g)
  • Fiber9,4 gin the top quarter of verduras (median 1,8 g)
  • Fat37,2 gin the top quarter of verduras (median 0,3 g)
  • Sodium205 mgin the top quarter of verduras (median 20,6 mg)
  • Protein per 100 kcal0,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Snack Day
Barcode
4056489802532
Quantity
100 g
Label serving
1 portion (100 g)
Category
Papas
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

62,5 % mezcla de hortalizas en proporción variable (chirivia,boniato naranja,remolacha,zanahoria). 37% aceite girasol. 0,5% sal marina.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Aceite de girasolSalt

Similar products

FoodCaloriesProteinCarbsFat
Patatas Paja Hacendado 545 6,9 g 51 g 34 g
Alhonegro Pingo Doce 545 7,3 g 52 g 33 g
Patatina pomodorino Amica 547 1,7 g 54 g 33 g
Jalapeño papas Great Value 543 4 g 56 g 33,7 g
Tiras de Milho Pingo Doce 538 5,4 g 55 g 32 g
Patates sastret's 558 6,5 g 43,8 g 38,6 g
Batata Palha QDlícia 528 6,8 g 60 g 29,2 g
Batata Frt Sab Trufa Negra Pingo Doce 521 6,4 g 54 g 30 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chips Vegetales?

100 g of Chips Vegetales has 545 kcal. Serving, 1 portion, 100 g (100 g): about 545 kcal.

How much protein is in Chips Vegetales?

Chips Vegetales contains 3,8 g of protein per 100 g (8% of the 50 g Daily Value), or 3,8 g in serving, 1 portion, 100 g (100 g). About 3% of its calories come from protein. Compared with other verduras, that is among the highest quarter (median 2 g).

How many carbs are in Chips Vegetales?

Chips Vegetales has 44 g of total carbohydrates per 100 g, including 9,4 g of fiber. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chips Vegetales?

Chips Vegetales contains 37,2 g of fat per 100 g.

How much sodium is in Chips Vegetales?

100 g contains 205 mg of sodium, 9% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 28 de marzo de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4056489802532. License: ODbL 1.0 (Open Food Facts). Source record dated 28 de marzo de 2026. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.